Can peach gum be eaten with eggs?
Peach gum and eggs can be eaten together without conflict.
Peach gum and eggs are also delicious, but be careful not to make the eggs fishy.
How about peach gum?
Peach gum is crystal clear, a bit like amber, very beautiful. Soak for 3 hours, it's a little soaked, some impurities are poured out and soaked again. Soak for 12 hours according to the instructions. Wow! What a big bowl! The poured water is a bit like tremella, amber. Steamed peach gum with milk, red dates and longan for half an hour. It tastes like jelly q balls, nutritious and delicious.
Peach gum is packed in a kraft paper bag with a small transparent window where you can see the peach gum. It looks good, and you can see the instructions.
The packing bag is very practical. With its own plastic sealing strip, you don't need to find another container. There are basically no impurities, uniform particle size and transparent colloid.
I took some and began to soak my hair for the first time. This is what it will look like in a few hours. This is the shape after more than ten hours. This is the shape after 20 hours. This soup has been stewed for nearly ten hours. The package is tight and has a sealing strip, which is convenient for storage. There is not much in the 250g bag, but a lot is poured out. The particles are also relatively large, with a small amount of debris at the bottom, and the impurities are still quite small. I only eat peach gum when I eat in a restaurant. It is said that the effect is quite good. I applied for a free trial. I made tremella soup first when I came back. It's delicious. I'll try to cook other foods in the future. I hope it will have a good effect for a long time!
How does peach gum taste?
Peach gum is clean, the particles are uniform and transparent, and impurities are easy to separate. The stew is sticky and delicious. This is my first time to stew peach gum. The finished product is very pleasant, and the taste and taste are good. Thank you.