How to eat kiwi fruit
Kiwi fruit can be eaten directly, and kiwi fruit contains a large amount of vitamin E, which naturally has a better prevention and resistance to skin aging. Kiwi fruit contains magnesium that is not found in ordinary fruits and can well supplement the magnesium needed by the human body. Moreover, the hydrating value of fruits is much greater than the value of skin care products, so when choosing fruits, you should consider kiwi fruit, which is also very nutritious.
The nutritional value of kiwi fruit
1. It can prevent cancer. Kiwi fruit is rich in vitamin C, which is equivalent to the king of vitamin C in the fruit world.
2. Regulate the gastrointestinal tract. The large amount of pectin in kiwi fruit can promote gastrointestinal motility, enhance digestion, and quickly clean up garbage in the gastrointestinal tract. It is suitable for people with constipation.
3. Heart health care. The potassium ion content in kiwi fruit is very high, which can regulate the water balance in the body. It can help the elderly and middle-aged people regulate their heart, maintain normal heart function, and more effectively reduce blood pressure. It is a very good fruit because it lowers blood sugar, blood lipids, and cholesterol levels, regulates blood pressure, and helps prevent heart disease.
4. Strengthen the immune system. Its sufficient trace elements can effectively improve the function of the human immune system. The arginine in kiwi fruit can enhance the activity of the baby's immune cells and promote the secretion of growth hormone and insulin. It is best to eat it after the baby is one year old. Eating it too early will be harmful to the baby's health.
5. Stabilize mood. Kiwi fruit contains serum accelerator, which can stabilize mood and calm down. In addition, the natural inositol it contains can help relax the brain. If you are stressed, you can eat more so that you are no longer oppressed by brain tension.
The correct way to eat kiwi fruit
If you want to eat kiwi fruit, you must first know how to choose it and look at the appearance first. Those with sharp beaks are generally useless or use less hormones. , the duck-billed ones are those that have used too much hormones. Looking at the color, the color is generally earthy yellow, and the softness and hardness of the entire kiwi fruit are consistent. After picking, cut off both sides, then use a spoon to turn it around, and a piece of pulp will come out, which can also be made into dried kiwi fruit.
Who is suitable to eat kiwi fruit
Kiwi fruit is the king of vitamins and is naturally suitable for everyone to eat. It is more suitable for people with constipation, cancer patients, hypertension patients, and coronary heart disease patients. , patients with cardiovascular disease, those who have no appetite for food, or those who eat too much and cannot digest it, try a kiwi fruit to ensure you have a good appetite.
How to eat kiwi fruit to lose weight
Kiwi fruit can also lose weight. Many people may not have thought of it. Let’s introduce it below.
First clean the kiwi fruit, remove the skin, and cut it into cubes. Then dissolve the sugar with cold water, pour it into a juicer, add the kiwi fruit and beat it into a puree.
Then pour the mixed kiwi fruit puree into a crisper, put it in the refrigerator for 3 hours, take out the frozen kiwi fruit puree, fluff it with a spoon, and then put it into the freezer. , then repeat 3 times, or mix it into a fruit salad, mix it with your favorite fruits, add salad dressing, eat it at lunch and dinner, it can also lose weight, it can promote the intestines and stomach to remove excess fat in the intestines Bring it out.