Anqing is a city in Anhui Province, China. It is located south of the Yangtze River. It has an advantageous geographical location, rich natural resources and a long history and culture.

There are many kinds of food in Anqing, among which noodles are a very popular one.

Here are some delicious noodles in Anqing: 1. Tongcheng Noodles: Tongcheng is a county-level city under the jurisdiction of Anqing City and is famous for its specialty noodles.

Tongcheng Noodles uses hand-made noodles with a smooth texture and delicious taste.

Its production process is unique. You need to mix flour and water evenly, then knead it into dough, roll it into long and thin noodles, and finally cook it.

2. Yuexi Noodles: Yuexi is a county-level city under the jurisdiction of Anqing City and is famous for its characteristic noodles.

Yuexi noodles use hand-made noodles with smooth texture and delicious taste.

Its production process is unique. You need to mix flour and water evenly, then knead it into dough, roll it into long and thin noodles, and finally cook it.

3. Wangjiang Noodles: Wangjiang is a county-level city under the jurisdiction of Anqing City and is famous for its characteristic noodles.

Wangjiang Noodles uses hand-made noodles with a smooth texture and delicious taste.

Its production process is unique. You need to mix flour and water evenly, then knead it into dough, roll it into long and thin noodles, and finally cook it.

4. Yicheng Noodles: Yicheng is a county-level city under the jurisdiction of Anqing City and is famous for its characteristic noodles.

Yicheng Noodles uses hand-made noodles with smooth texture and delicious taste.

Its production process is unique. You need to mix flour and water evenly, then knead it into dough, roll it into long and thin noodles, and finally cook it.

To sum up, Anqing City has a very rich noodle culture, and each county and city has its own unique noodles that are worth tasting.