Heihe City, located in the middle of Heilongjiang Province, is a famous agricultural production base in northern China, which is rich in natural resources and rich in dietary traditions. The food culture here is integrated with the Sino-Russian border customs and has become a must-see place for eating goods.

The first food: pot-stewed meat

Crispy and sweet braised pork is a unique food in Heilongjiang Province. It is a traditional famous dish that has been passed down for more than 0/00 years. It tastes delicious and tough. The braised pork in Heihe is slightly different from that in Liaoning, so it will taste more authentic, and even people who have eaten it will put it down.

The second kind of food: snowflake cake

A very popular snack among the elderly in Heihe city is also one of the very traditional delicacies in Heihe area. Snow cake is white in color and tough in taste, with instant bean paste in the middle, which is warm and soft and makes people want to stop.

The third delicacy: China Hamburg.

Chinese hamburger is one of the traditional snacks in China and a special food in Heihe. Heihe Chinese hamburger is mainly made of mutton and donkey meat, with unique seasoning, thin skin and many fillings, fresh and tender meat, instant in the mouth, rich flavor, rich nutrition and excellent taste. Both locals and tourists must taste it for themselves.

In Heihe tourism, the delicious food and customs that can be known at the entrance are factors that cannot be ignored. While enjoying the delicious food, you can also appreciate the charm and characteristics of Heihe River.