There are many delicacies in Hubei, the following are some representative ones: 1. Hot dry noodles: a specialty snack of Wuhan City, Hubei Province.

Hot dry noodles are made from thin and elastic noodles, and are delicious with sauces made from sesame paste, sesame paste, chili oil, coriander, etc.

2. Wuhan Hot Dry Tofu Skin: It has the same origin as Hot Dry Noodles and is another specialty snack.

It is made from local small yellow croaker, tofu skin, bean curd skin, fungus, onion, ginger, garlic, pepper and other condiments.

It tastes delicious and full of spiciness.

3. Huaer cake: It is one of the traditional snacks in Huanggang City, Hubei Province. It has a flower-like appearance and is made from steamed glutinous rice. The inside contains fillings such as red dates, osmanthus, and walnut kernels. It is sweet but not greasy, and has a soft and waxy texture.

Suitable for breakfast or afternoon tea.

4. Boiled fish: A special dish in Wuhan, fresh saury fillets are used with bean sprouts, bean skins, peppers, onions, ginger and other ingredients to cook into a spicy and delicious hot dish.

5. Screw rice noodles: It is a special snack in Suizhou City. It is made of thin and tough rice noodles, peanuts, bean sprouts, onions, ginger, garlic, shredded pork and other seasonings. It tastes refreshing and delicious.

The above are only some of the famous delicacies in Hubei Province. Hubei’s food culture is very rich and worth tasting. You are also welcome to travel to Hubei and experience it for yourself.