For those people who live in cities, in those ancient alleys, they had their childhood of chasing each other and jumping around, their youth of joining hands and meeting people at dusk, their trivial middle age and their parents' short childhood, and their old age of sitting in the sun and recalling the years. The world is becoming more and more prosperous, and the high-rise buildings are becoming more and more magnificent, but the alley is irreplaceable in people's minds. Including the delicious food in those alleys, the fragrance floating in the blue tile houses and the streets and lanes.

The delicious food that the high-end hotels in the alley disdain. But it is these foods forgotten by the noble world that have its unique and heavy taste. Those smells are all about the taste itself. It does not need luxurious decoration to set off, nor does it need luxurious raw materials to support it. A simple sesame seed cake is fragrant all over the street, and a bowl of soup powder with vegetables and eggs can be full of oil. A few tables, even signs, are not needed. With simple and dexterous hands, and perhaps the unknown secret recipe handed down from the ancestral home, it is enough to attract people who are tired of eating wine and food. The phrase "the smell of wine is not afraid of the depth of the alley" also tells people that beautiful things do not have to be luxurious or noble, and delicious food can still be produced in simple alleys, just as beautiful women can still be born in rural villages.

You don't need to be polite or luxurious to save face if you can meet and eat and drink in the alley. In the street stalls, people who are rubbing their hands and eating in the dark are definitely worth making friends with. In this bustling environment, you can completely return to yourself, and you don't have to worry about getting your shirt dirty or eating badly. You are all friends who know everything. You can grab the biggest piece of meat in the pot for fun, and you can drink beer and sing a love song that you are good at. Maybe a few people can order some snacks, make a pot of good tea, and talk about life, feelings and career from morning to night. When you are happy, you laugh loudly, but when you are wronged, you complain. Alleys give you an open-air feeling of home.

The alleys in Sanya have the most simple and authentic flavor. There are sour and sweet Lingshui acid powder with rich seasoning, extremely delicious taste and endless aftertaste; There is sweet and refreshing, refreshing and refreshing, and the poet Su Dongpo. During Joan's stay, he must eat a bowl every day, and use poetry to express his love for refreshing and cooling. "Take nectar from coconut trees and bring a bowl of white jade incense"; Wenchang chicken rice, which is full of color and flavor and is deeply loved by island residents; Fragrant and soft coconut cake, full and sticky Ding 'an Zongzi; Has the effects of nourishing yin, strengthening yang, invigorating qi and enriching blood, and has a special smell. There is a fragrant, soft and sweet coconut rice.

Of course, in the alleys of Sanya, you can also eat authentic seafood, and all kinds of methods are readily available. There are seafood processing shops all over the streets and lanes, and you can smell the fresh fragrance of all kinds of seafood from a distance.