The English introduction of Venice food is as follows: Italy is a city of food and wine. When you go to Italy to taste delicious food, you should have a glass of wine. Are you ready to understand Italian food culture? Here, the editor has sorted out an

article about Italian food culture for you!?Let's have a look!Veneto District, which has Venice as the water city, has fish and shrimp dishes. Veneziana, now known as Antipasto, is a red and delicious crab. It is made by putting

crab meat in the shell, adding olive oil, salt, lemon, parsley and other condiments. The masterpiece of seafood and rice from Padana Plain is Risottonero, which is Italian risotto with eggplant sauce. Risie Bisi, a soup made of fresh green green

beans and rice, is also famous. It is best to choose white wine when eating fish.In early summer, if you travel near Bassano delgrappa, you'd better taste Asparagala Bassanese. White asparagus and boiled eggs are to be eaten together, but

canned asparagus is not delicious at all. When you taste it, you will definitely rediscover how delicious asparagus is. When tasting, it can be eaten with the mellow and delicious white wine Breganze pinobianeo. Another famous product of this city in the mountains

is Bigoli, which is usually served with soup made from wild birds from nearby mountains. Valpolicella is more suitable for ruby ??color wine. Italy is a city of food and wine.

Every meal in Italy must be paired with a glass of wine. Are you ready to understand the Italian food culture?

Here the editor has compiled an article about Italian food culture for you!

Let’s find out!

Veneto, home to the water city of Venice, specializes in fish and shrimp dishes.

The veneziana, now known as Antipasto, is a red crab that looks delicious.

It is made by putting untied crab meat into the carapace and adding seasonings such as olive oil, salt, lemon, and parsley.

A masterpiece made from seafood and rice from the Padana plain is Risottonero, an Italian pilaf with tomato sauce.

Risie Bisi, a soup made with bright green green beans and rice, is also famous.

It’s best to choose white wine when eating fish.

In early summer, if you travel near Bassano delgrappa, it is best to try Asparagialla Bassanese.

Eat white asparagus with hard-boiled eggs, but canned asparagus is anything but delicious.