Look at the following gods. I think you are talking about the Kitchen God.

1. Kitchen God, also known as Kitchen King, Kitchen King, Kitchen Lord, Kitchen God, Kitchen Mother, East Chef Siming, Kitchen God (called in Quzhou, Zhejiang), is the god of food and drink in ancient Chinese myths and legends. . After the Jin Dynasty, he was listed as the god of orders who supervises the good and evil in the world. Since humans stopped eating hair and drinking blood and invented fire-eating, with the development of social production, stoves have gradually become closely related to human life. Worshiping the Kitchen God has become an important part of many god worship activities. Therefore, in the "Book of Rites: Sacrifice", "the king established seven sacrifices for the group's surname", that is, one sacrifice was called "zao", and the common people established another sacrifice, "either to establish a household or to set up a stove." In ancient China, the Kitchen God was worshiped. After the Wei and Jin Dynasties, the Kitchen God had a name. Du Taiqing's "Jade Candle Book" of the Sui Dynasty quoted the "Book of Stoves" and said, "The Stove God's surname is Su, his first name is Jili, and his female name is Bojia". The Jizhong area provides Zhang Kui and Gao Lanying.

2. Taotie, pronounced tāo tiè, is the fifth son of the legendary dragon and a mysterious monster in imagination. The ancient book "Shan Hai Jing" introduces its characteristics as follows: a sheep body, eyes under the armpits, tiger teeth and human claws, a big head and a big mouth. He was very greedy and ate whatever he saw. He ate too much and eventually died of starvation. Later, a greedy person was described as: "Glutton".

3. Houji. Our country has a long history of farming civilization, and the custom of worshiping the God of Rice is very common. The God of Grain worships the plant millet and is a god of nature. Later, Hou Ji was regarded as the God of Grain. Houji was the ancestor of the ancient Zhou clan. Legend has it that Jiang Yuan, the daughter of the Tai family, stepped on the giant's footsteps and became pregnant. She was also called abandoned because she was abandoned for a time. He was good at planting various food crops. He served as an agricultural official during the Yao and Shun eras and taught people how to farm. He is considered to be the person who started growing millet and wheat.