Specialties of Panjin include: Panjin rice, Panjin river crab, Dawa meat duck, Fengqiao pure grain wine, Panjin alkaline persimmon, Hexiang Wang wine, Weijia box cake, Wangba cut cake, Suaeda vegetable dumplings, rice gaba, etc.

; Panjin City, known as the "Land of Fish and Rice", is located in the southwest of Liaoning Province.

Panjin Rice Panjin City is known as the "Land of Fish and Rice". It is located in the southwest of Liaoning Province. It has four distinct seasons, with rain and heat occurring in the same season. The unique conditions make Panjin's rice famous throughout the country.

The japonica rice grown in Panjin has low amylose content, strong toughness and good taste. Coupled with the selection of high-quality japonica rice varieties, Panjin rice has a brighter appearance and better taste.

Panjin river crab Panjin river crab is larger in size and has high economic value.

River crab is an important aquatic resource. Its meat is delicious and nutritious. It is a top-quality aquatic product.

River crabs are an important aquatic product for export. In autumn, sexually mature river crabs crawl from inland lakes to the sea, where they lay eggs at the junction of saltwater and freshwater. The eggs hatch and develop into large-eyed larvae in the late spring and early summer of the following year.