Grilled fish is a special food in Guiyang, which is not only loved by local people, but also attracts many tourists to taste it. Among them, the best grilled fish in Guiyang is one of the must-eat foods.

The best grilled fish in Guiyang is carefully selected, using local clear river fish, and some people use grass carp, tilapia and other fish species to make it. The seasoning of grilled fish is relatively simple, mainly spicy and delicious. After the ingredients are baked, they melt in the mouth and taste delicious and chewy, which makes people want to stop.

The best grilled fish in Guiyang is beautifully made. It is necessary to combine modern scientific and technological means with traditional preparation methods to ensure the unique taste and nutritional integrity of fish. Not only that, the stove for making grilled fish is also exquisite. Generally, the ancient charcoal roasting method is adopted, so that the grilled fish is more fragrant and delicious.

In short, the best grilled fish in Guiyang has become a famous dish in Guiyang's food industry, and tourists and locals will linger. It will be a pity if you don't taste this delicious food when you come to Guiyang.