Wuyishan is an important birthplace of Minnan culture in China, and it also has rich and varied food culture. In Sangu Resort, visitors can taste all kinds of delicious food, among which the most recommended is the local specialty food.

The first thing we came to was glutinous rice balls, a very famous traditional snack in Wuyishan. Tangbao is rich in fillings, including pork, shrimp, spinach and other flavors. The most important thing is that the soup in the soup bag is very delicious, smooth and chewy.

Followed by the local papaya candy in Fujian, which is a unique food in Wuyishan. Papaya candy is golden in color, sweet and moist in taste, and melts in the mouth. It is sold in the streets and alleys of Wuyishan.

Finally, Wuyi tea, as a specialty of Wuyi Mountain, is very worth tasting. Wuyi tea is a delicious tea with strong aroma, mellow taste and lasting sweetness.

In a word, the delicious food in Sangu Resort makes people linger, and its rich and varied food culture is well received by tourists, which is also a major feature of Wuyishan.