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What's the difference between milk cake and rice flour? Which nutrition is easy to digest?

Both rice flour and milk cake can be eaten for more than four months. Compared with milk cake, rice flour will be thicker. When adding complementary food at first, you can follow the principle of from less to more, from thin to thick, and you can give it to your baby interchangeably.

suggestion: if there is enough breast milk, it is best to give priority to breast milk, and add the complementary food slowly, and give priority to breast milk or milk powder within one year old.

The complementary food should be added in the same way, so as to prevent the baby from getting tired of breast milk, and secondly, it is easy to find the allergic source in the initial stage of complementary food.

It is said that rice flour is more allergic, so I plan to eat milk cake first. If I want to eat rice flour, I plan to choose Heinz's. Not easy to be allergic

I want to drink thin porridge for four months, and then add solid complementary food, such as mashed vegetables, in five months. As for things that are easy to induce allergies, such as fish paste, shrimp paste and egg yolk, add them slowly and step by step.