Penang Cardamom is a famous gourmet restaurant located in Penang, Malaysia, which is famous for its unique Malaysian snacks and drinks. Cardamom is a common southeast Asian spice, also known as nutmeg, which is widely used in Malaysian cuisine.
Penang cardamom attracts many diners with its special dishes, such as fried strips, Penang Fujian noodles, lesha and cardamom paste. Amongst them, cardamom paste is a sauce made of cardamom, pepper, onion, garlic and other seasonings, and it is one of the signature dishes of cardamom in Penang. It tastes spicy and is very suitable for eating with noodles or rice.
In addition, Penang Cardamom also provides various beverages, such as iced coconut water, lemonade, milk tea, etc., which have a unique taste and are deeply loved by diners.
On the whole, Penang Cardamom is a gourmet shop worth visiting. If you like Malaysian snacks and drinks, you will definitely linger here.
What is the most important meat dish in the barbecue industry?