What is the meaning of gong in Tom Yum Gong? What is the meaning of gong in Tom Yum Goong? Tom Yum Goong is a kind of soup in Thailand. It is made from lemon leaves, shrimps, etc. It is very in line with the taste of Thai people and is also a special local flavor.

The representative soup, let’s find out what the gong in Tom Yum Kung means.

What is the meaning of gong in Tom Yum Goong 1. Prepare the raw materials: shrimps, king oyster mushrooms, green vegetables, fish sauce, dry ingredients, chili powder, fish sauce (it is fish soy sauce, soy sauce can be used instead), soup cubes (salt, MSG)

, sugar, spices and other condiments. If not, you can add various condiments such as chicken essence, salt, garlic and dried chili respectively.

Preparation work: Mince the garlic, slice the king oyster mushrooms, and prepare the bottom of the Tom Yum Kung pot: Add oil to the pot. When the oil is hot, add the minced garlic and dried chili peppers and stir-fry until fragrant. Add the shrimps and continue to stir-fry. Wait until the shrimps are golden brown and serve.

Come out as a spare.

Then add water to the pot and bring to a boil over high heat.

After boiling, add dry ingredients and chili powder, pour in the chopped king oyster mushrooms, stir until the dry ingredients, chili powder, and king oyster mushrooms are evenly dispersed, then add fish sauce and a soup cube, and stir evenly.

Pour in the fried shrimps, stir evenly, turn down the heat and simmer.

Remember to stir in the middle so that the flavor can be absorbed better.

Remember to taste the soup before serving so you can make adjustments in time to make delicious tom yum soup.

Remember to add some lemon juice when it's time to take it out of the pan.

What is the function of Tom Yum soup? Tom Yum soup, also called Tomyam soup, Tom yum or tom yam in English, is a distinctive hot and sour soup from Thailand and Laos.

"Tom Yum" means hot and sour, and "Gong" means shrimp. When translated, it actually means hot and sour shrimp soup.

Tom Yum soup is extremely spicy and contains a lot of curry, but after getting used to it, many people will become addicted to it.

The main ingredients of this soup include lemon leaves, lemongrass, shrimp, etc.

Tom Yum soup is very common in Thailand.

This soup is often consumed in large and small restaurants and ordinary people's homes, thus becoming the representative of Thai cuisine.

At the same time, it is also a very popular dish in other Southeast Asian countries, such as Malaysia, Singapore, and Indonesia.

Related legends: During the Thonburi Dynasty in Thailand in the 18th century, the Chinese King Taksin was in power. Princess Miaoyun fell ill and didn't want to eat anything. King Taksin asked the royal chef to make some appetizer soup for the princess.

Unexpectedly, after the princess drank this bowl of soup, she felt completely comfortable and her condition was relieved.

King Zheng Xin named it Tom Yum Goong soup and designated it as the "national soup".

The efficacy and function of Tom Yum Goong soup. Thailand’s Tom Yum Goong soup is very famous in our country. Many people who love food and health care are familiar with it. Most people accept Tom Yum Goong soup not because of its unique taste, but also because of its unique taste.

It has many functions and effects.

Tom Yum Goong soup is not only suitable for consumption in winter, but also in hot summer. Its main function is to appetize, increase people's appetite, promote gastrointestinal digestion, and has a good effect on relieving constipation. In addition to appetizing, it can also remove dampness.

Enhance people's resistance, and most importantly, it can also prevent cancer.

What does Kung mean in Tom Yum Kung? 2 Thai kung fu movie star Tony Jaa acted in a movie called "Muay Thai Tom Yum Kung" in 2005. When I first saw the three words "Tom Yum Kung", I

I subconsciously thought that this should be a kind of martial arts, and even judging from the name, it might have some connection with the "Nine Yin Manual" written by Mr. Jin Yong.

But after watching the movie, I knew that I was overthinking it. The whole movie seemed to have nothing to do with "Tom Yum Goong". This confused me for a while. It wasn't until I started studying food culture many years later that I understood."

The true meaning of the three words "Tom Yum Kung".

"Tom Yum" is the transliteration version of the Thai "", which actually means hot and sour, and is the taste of Thai food.

The reason why it has not been translated into actual meaning is mainly related to the British. When the British gradually encroached on the Thai territory more than 100 years ago, they naturally also came into contact with the local Thai food. Perhaps to save trouble, these earliest British people

A new English word "tom yum" was created directly through transliteration.

Later, with more in-depth cultural exchanges, everyone discovered the true meaning of this word, but the habit has been formed, and "Tom Yum" has been used. The "Gong" in Tom Yum Gong is also a transliteration of the word, which is "" in Thai.

, the pronunciation is very similar to the Chinese word "Gong", which means shrimp, so Tom Yum Kung is not a peerless martial arts, but... spicy and sour shrimp soup.