1. Baked corn with cheese: Cook the sweet corn kernels and put them on a plate. Spread the cheese evenly on the corn kernels and put it in the microwave for two minutes. 2. Cheese omelette: Beat the eggs and pour them into an oiled pan. Turn the pan and spread it into a round cake. Place the cheese in the center of the omelette. Fold the surrounding omelette in turn to wrap the cheese. Flip and fry again. Just meet it.

1. Baked corn with cheese: Cook the sweet corn kernels and put them on a plate. Spread the cheese evenly on the corn kernels and put it in the microwave for two minutes.

2. Cheese omelette: Beat the eggs and pour into the oiled pan. Turn the pan and spread it into a round cake shape. Place the cheese in the center of the omelette and fold the surrounding omelette in order. cheese, turn over and fry for a while.

3. Banana cheese toast: Spread banana slices on the toast, then cover the banana with cheese slices, and bake in the oven at 200 degrees until the cheese is slightly colored.

4. Zhixin glutinous rice balls: Add an appropriate amount of water and knead the glutinous rice flour until it becomes a small ball. Shape into small balls, roll the cheese into a ball and wrap it in the dumplings. Boil the water until the glutinous rice balls float. Can.

5. Cheese crisps: Apply a thin layer of olive oil on the dumpling wrapper, evenly sprinkle with cheese powder and basil, bake in the oven at 250 degrees until golden brown, take it out and sprinkle with salt and pepper while it is hot. Can.