Jiashan County is located in the northeastern part of Zhejiang Province and is known as the "land of plenty".

Jiashan’s breakfast is rich in variety and has strong local characteristics.

The following are some delicious breakfasts in Jiashan: 1. Egg pancake: Jiashan’s egg pancake is characterized by being thin, soft, fragrant and fresh. It is usually eaten with soy milk and is one of the favorite breakfasts of Jiashan people.

2. Zongzi: Jiashan’s Zongzi has a long history and has a variety of fillings, including bean paste, brown sugar, candied dates, etc. It tastes sweet and is one of Jiashan’s traditional delicacies.

3. Sugar cake: Sugar cake is a traditional pastry with glutinous rice flour as the main raw material. Jiashan’s sugar cake has a soft and waxy texture, sweet but not greasy, and is one of Jiashan’s specialty snacks.

4. Zhajiang noodles: Zhajiang noodles are one of the traditional noodles in Jiashan. They taste delicious. The preparation of fried sauce requires attention to the heat and ingredients. It is one of the favorite breakfasts of Jiashan people.

5. Time-honored snacks: Jiashan also has some time-honored snack bars, such as Jiangnan Chun Noodle House on Jianjian Road. Its cold noodles, fried rice cakes, egg fried rice and other snacks are deeply loved by Jiashan people.

To sum up, Jiashan’s breakfast is rich in variety and has strong local characteristics. Whether it is egg pancakes, rice dumplings, sugar cakes or fried noodles, it is one of the favorite delicacies of Jiashan people.