Pure milk is a common drink in our homes. The fragrant pure milk can not only help sleep, but also help promote the growth and development of children. When we live at home, it is inevitable that there will be leftover milk. As for the endless milk, many people will choose to throw it away. This is actually a bit wasteful. In fact, for pure milk, we can make it into snacks, boil it, freeze it and fry it, golden and crispy. The fried fresh milk is ready. The pure milk processed in this way is sweet and not greasy, making people addicted to eat it. Since I learned this new method of pure milk, my family's milk will no longer be wasted if I can't finish it. It can be made easily. Food, learn this method of processing pure milk, and you can make it whenever you want to drink it. You no longer have to worry about pure milk being wasted. I will share the method with you below.

How to make fried fresh milk:

Standby ingredients: 200 grams of pure milk, 200 grams of coconut milk, 50 grams of corn starch, a little dry starch, 15 grams of condensed milk, 55 grams of sugar, 2 eggs, a little bread crumbs;

Production process: In the first step, first prepare all the ingredients in the required amount, then prepare a pot, add milk and coconut milk, according to personal preference Add sugar, then add cornstarch and condensed milk, mix thoroughly, and then put it on the fire; in the second step, start to heat slowly over low heat, stirring constantly while heating, until it becomes thicker state, you can turn off the heat and let it cool naturally, then prepare a square container and cover it with a piece of plastic wrap;?

The third step is to pour the completely cooled milk paste into the In the plastic wrap, apply it evenly on the top, then cover it with plastic wrap, put it in the refrigerator and start to refrigerate it. It will take about an hour to completely solidify, and then you can take it out;

No. Step 4: Turn the milk upside down and cut it into strips. Cut it according to your preference. Then prepare a small plate and put dry starch in it. Put the egg liquid in another bowl. Put the bread crumbs in the last bowl. Coat the cut milk cubes with starch, starch and bread crumbs in turn; the fifth step, add cooking oil to the pot, heat it up, put the milk cubes coated with all the ingredients into the pot and start frying until it is When the surface turns golden brown, it means it is fried. Take it out and control the oil before you start enjoying it.

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