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Do you know the top five folk snacks in the South?

Food, as the name suggests, is delicious food, including expensive delicacies from mountains and seas, and cheap street food. In fact, there is no distinction between high and low food. As long as you like it, you can call it food. China is called the "Culinary Kingdom". In the big family of China, we have 56 small families, and each family has its own characteristics. Food, there are expectations before eating food, and aftertaste after eating. When food meets emotions, food is not only a simple taste experience, but also a kind of spiritual enjoyment. It is also an occasion. It tastes delicious when eaten on occasion. Everyone wants to eat it. Eat what you like. The food culture around the world is extensive and profound, with different nutrients, so we can taste more food and enjoy more health

1. Shrimp cakes

Shrimp cakes have been around for nearly 200 years history. Qing Dynasty writer Yuan Mei wrote in "Suiyuan Food List": "Shrimp cakes, raw shrimps, green onions, salt, pepper, slightly sweet wine, add water and flour, and burn sesame oil until it is thoroughly absorbed." Golden in color, crispy on the outside and soft on the inside, fragrant and delicious. Like this, there are fried shrimp cakes, but there are also fried radish cakes and taro cakes. Many of them look greasy, but they don’t feel greasy at all and are very fragrant

2. Pork rolls

< p>Pork rolls are an authentic traditional snack from Laoxiguan, Guangdong Province. The steaming method of pork rolls is similar to that of Shahe rice noodles. The thin rice paste in the bamboo nest is steamed into fine vermicelli, and then the vermicelli is rolled into strips. It is named after its shape like pig intestines and is also known as "rolled vermicelli". As white as snow and as thin as paper, it is known for its special softness and smoothness. This is pork roll. Suddenly I remembered that when I used to work, I would buy a bowl of pork rolls and take it to the company to eat every day. Oh my god, I’ve been eating for a month, I’m so tired

3. Thin Support

It is said that the origin of Thin Support is Nuwa’s masterpiece, but in the late Qing Dynasty and the early Republic of China, Thin Support It has another different function and meaning. It is understood that most children in the Pearl River Delta region go to "Bu Buzhai" (private schools) to study. Among the many entrance ceremonies, there is one in which the father takes the child to the place arranged by the husband, puts a pancake made of glutinous rice flour on the chair, and orders the son to sit down. The opening ceremony of the pancake sticking to the child's butt, which means "sit still, don't move, don't walk, concentrate on reading" was omitted, but the thin pancake has become the favorite snack of Cantonese people. Especially thin support fruits like durian are more popular among young people.