How to use special paper for air fryers

How to use special paper for air fryers. The air fryer is a very good small appliance that can achieve a good cooking effect. , you can make a variety of delicious snacks at home, such as fried chicken wings, French fries, fried chicken tenders, etc., which are all very delicious. So how to use special paper for air fryer? How to use special paper for air fryers 1

1. If it is not a special oil-absorbing paper for air fryers, it generally needs to be cut to a suitable size according to the bottom of the air fryer to hold food and keep the inner wall of the fryer clean. , and the oil-absorbing paper specially designed for air fryers has been cut to size and can be directly put into the fryer for use.

2. Then lay the air fryer oil-absorbing paper flat on the baking sheet or frying basket.

3. Adjust the time and temperature buttons according to the required cooking time and temperature of the food, and finally wait until the food is cooked.

Is it better to use tin foil or oil-absorbing paper for the air fryer?

Tin foil is better.

Tin foil not only has the oil-proof and high-temperature resistance characteristics of oil-absorbing paper, but also can keep the food delicious and retain the moisture of the food when wrapped in the air fryer. With its heat-absorbing properties, it can The heat is evenly distributed to the food, speeding up the cooking time of the food.

At the same time, tin foil also has a heat preservation effect. If you are not in a hurry to eat after the air fryer is baked, you can wrap the plate with tin foil, which has a good heat preservation effect on the food.

But be careful

1. Avoid food and seasonings wrapped in tin foil that contain too strong acidic substances and be in contact with tin foil for a long time to avoid the dissolution of harmful substances.

2. Do not come into direct contact with open flames, which may cause toxic substances to dissolve in the food, causing harm to health.

What kind of paper should be placed under the air fryer?

High temperature resistant tin foil or oil-absorbing paper is needed.

An air fryer is a machine that generates hot air by heating the heat pipe inside the machine at high temperature, and then uses a fan to blow the high-temperature air into the pot to heat food. It can fry food without adding oil. The effect is that the frying basket inside is usually non-stick coated, so you can cook food directly without putting paper. However, for the convenience of cleaning, it is usually used with tin foil or oil-absorbing paper.

Placing tin foil or oil-absorbing paper can make the food heat more evenly, lock in the moisture of the food and prevent it from being scorched. It can also prevent food and sauce from sticking to the wall of the fryer and the bottom of the food basket, making it convenient after use. Clean up. How to use air fryer special paper 2

1. Should the air fryer tin foil be placed on the top or bottom?

Generally, it is placed on the top of the frying basket.

The air fryer can be made of tin foil. Fried food will be more delicious if it is wrapped in tin foil. It tastes delicious too. Many people often use it to fry meat. The blasting effect is different from ordinary pots. It is not easy to operate and easy to fry. This is very important to us, so if we want to fry food in the air fryer, we can use tin foil.

Air fryers are a popular tool these days. This is also because it can make all kinds of delicious foods better, and it can make better choices like fried foods. So it is more popular and commonly used.

If you are making tarts or desserts, you can put some on and the foil will not be affected. But be sure to pay attention to its use, especially don't put tin foil in desserts, or some good food.

2. Is it good to put tin foil in the air fryer?

Under normal circumstances, it is inconvenient to use tin foil to make an air fryer. It's too hot to burn your hands. If you wear gloves, it is safe to wear gloves. After using tin foil, you can avoid burning and burning of food. It is also very convenient to wash. Can be discarded directly.

It will be more convenient to use tin foil, because tin foil has good thermal conductivity, so it can shorten the time required for food. But please pay attention to safety when taking it. The weather is very hot, avoid burns. If you are worried about not being able to use it, you can read its operating manual.

3. How to clean the air fryer

1. After using the frying pan, don’t forget to clean the frying pan in time to facilitate next use and effectively ensure food safety. When the skillet is finished, separate the skillet shell from the skillet.

2. The inside of the shell and the inside of the frying pan must usually be clean. First, use a damp cloth dipped in dish soap and water to clean the inside of the case, and then wipe it with a cloth soaked in clean water. After cleaning, ventilate and dry. Please be careful not to rinse the bottom directly with water, but use paper towels to wipe away the oil.

3. Next, clean the frying pan of the air fryer. Usually, just putting it in the dewatered water is enough. If possible, you can add some enzyme powder to the water to effectively remove oil stains and easily remove remaining food residue, and finally rinse with clean water.

4. It is worth noting that because the frying pan in the air fryer is relatively fragile, if you do not wipe it directly with a steel ball, it will easily damage the protective layer and affect the heating effect. It is recommended to purchase sponges, rags and bristle for cleaning. How to use air fryer paper 3

Is air fryer oil-absorbing paper toxic?

No.

Air fryer oil-absorbing paper is actually silicone oil paper. It is a common packaging paper with the characteristics of high temperature resistance, moisture-proof and oil-proof. It is mainly used for food packaging, usually food-grade oil-absorbing paper. It is very safe. Regular food-grade silicone oil paper will apply a layer of inorganic silicone release silicone oil on the base paper. The stability of the silicone oil paper produced in this way is higher than that of ordinary silicone oil paper. It is resistant to high temperatures, has good safety, and will not cause any damage to the food. Toxic substances produced by the human body are all food-grade materials, so they are non-toxic under high temperatures and can be used with confidence.

Multiple functions of air fryer

1. Grilled chicken wings in air fryer: put the marinated chicken wings into the preheated air In the fryer, adjust the temperature to 160 degrees. After baking for about ten minutes, take it out, turn it over, and bake for another 10 minutes. You can also roast chicken, but it is best to cut the chicken into pieces, not whole, as the whole chicken is harder to cook.

2. Baked French fries in the air fryer: Cut the potatoes into strips, rinse off the excess starch with water, and then freeze them in the refrigerator for 2 hours; then take out the frozen French fries and add a few drops Peanut oil, stir evenly; adjust the temperature to 180 degrees, bake for 10 minutes, then flip the fries and bake for another ten minutes.

3. Baked egg tarts in air fryer: Pour the prepared egg tart liquid into the egg tart shell, then put it into the fryer; adjust the temperature to 200 degrees and bake for 15 minutes. Egg tarts are enough. In addition, the air fryer can also bake pizza and cakes in the same way.

4. Roast the sweet potatoes in the air fryer: Wash the sweet potatoes, put them in the air fryer, adjust the temperature to 200 degrees, bake for 15 minutes, turn the sweet potatoes over and bake for another 15 minutes. Pay special attention to choosing the time according to the size of the sweet potatoes. If the sweet potatoes are small, it will not take too long.

5. Grill various kinds of meat in air fryer: cut the meat, marinate it, and then put it into the fryer. According to the thickness of the meat, select the temperature and time, usually the temperature Choose 160 degrees. If the meat is thin, choose a shorter time and turn it in the middle.

6. Roast dried kiwi fruit in air fryer: Peel the kiwi fruit, then slice it into uniform thickness, then put it in the air fryer, adjust the temperature to 180 degrees, bake for 12 minutes, turn over and bake again 10 minutes is enough. The air fryer can also bake other dried fruits, such as bananas, apples, dried fruits and other foods.