Current location - Recipe Complete Network - Food recipes - Preparation of bacon
Preparation of bacon

Fried bacon with green pepper

Ingredients: bacon, green garlic, dried red pepper, Sichuan peppercorns, light soy sauce.

Method: Soak the bacon in warm water for half an hour, drain the water and cut into thin slices. Wash the green garlic, remove the roots and cut into sections, and break the dry red pepper into small sections. Heat the oil, add the dried red chili peppers and Sichuan peppercorns, and when fragrant, add the bacon slices and stir-fry. Stir-fry continuously until the fat part of the bacon is transparent. Pour in a little light soy sauce, stir well, then add the green garlic and turn off the heat. Stir-fry the green garlic evenly.

Efficacy: Bacon is rich in nutrients such as fat, protein, and carbohydrates. It has excellent effects on dispelling cold and digestion, and the taste of bacon is also very good, which is good for our intestines and stomach. It is quite beneficial. It can help us to have a good appetizing and digestive effect. Green pepper is also a food that can help us keep cold and warm. It can also effectively supplement a large amount of vitamins. It tastes good and is nutritious when eaten with bacon. Value is equally excellent.

Glutinous rice and bacon rolls

Ingredients: glutinous rice, bacon, green onions, lettuce, appropriate salt and MSG.

Method: Soak the glutinous rice in boiling water, then put it in a steamer for more than an hour and steam it for 15-20 minutes. Cut the bacon, green onions, and lettuce, making sure to keep the lettuce intact. Blanch the lettuce slightly until soft. For the bacon, add the steamed glutinous rice, add raw soy sauce, chicken essence, salt (a little) and cooking wine, stir-fry, add green onions and take out the pan. Take half a cooked lettuce leaf, an appropriate amount of fried glutinous rice, and wrap it into a spring roll shape. Steam for about 3 or 4 minutes.

Efficacy: Bacon is rich in protein and is a very good food. We can keep ourselves warm by eating it, and it can also replenish a lot of energy, which can help us effectively improve our physical fitness.

These are the ways to make bacon that we recommend to you. We can find that bacon not only has excellent taste and texture, but also has very good nutritional value. We often eat it in our lives. It’s good to eat some bacon, so we can’t miss these delicious bacon recipes introduced above.