Chinese cuisine is extensive and profound, including world-famous classic dishes and ordinary home-cooked delicacies. Among the many home-cooked dishes, there is a simple "egg drop soup" that everyone will like. Maybe generations of ancestors have infinite feelings for it. Because it is the simplest yet most unusual soup.

The history of egg drop soup cannot be verified. It appears too frequently in our three meals a day. I remember when I was a child, I lived in the countryside and the conditions at home were not good. Eating meat was a luxury. But my grandma raised some chickens, so eggs replaced meat and became the most eaten food in my childhood.

The golden egg blossoms float in the bowl, like blooming flowers, which is pleasing to the eye. Sprinkle with chopped green onion and drop some sesame oil. The taste will hit your face instantly. Drink it in one gulp. , I feel comfortable all over.

Now that my grandma is over 80 years old, she still makes a bowl of egg drop soup every morning. In addition to being delicious, I think it tastes more like home. The recipe of egg drop soup is actually very simple, but if you want to make a beautiful bowl of egg drop, there are still some tips. Today I will share with you how to make egg drop soup. It looks better and tastes better than what is made in restaurants.

Seaweed and egg drop soup

Main ingredients: seaweed, eggs, dried shrimps, chopped green onions, coriander

The first step is to tear the seaweed into pieces and put it into a bowl , add appropriate amount of water to wash the seaweed. This can clean the dust on the surface and make it more hygienic to eat. Then drain the water and set aside.

The second step is to boil the water in the pot, then turn off the heat and pour in the egg liquid. This is the key to the beautiful egg flowers. 2 eggs can fill the pot.

The third step is to add salt, five-spice powder, light soy sauce, sesame oil, dried shrimps, and finally add some coriander and chopped green onion and stir evenly.

Now you have a delicious seaweed and egg drop soup, which looks good and tastes good. Learn how to make this egg drop soup, and you will show off your skills to the guests at home, and everyone will praise you as a master chef.