This variety show is a variety show comparing the cooking skills of Korean chefs with those of China. It is called "Jianghu vs China World Hotel". This program focuses on the rediscovery and gorgeous revival of Korean Chinese food, and teaches simple or home cooking skills. It will show the proud tradition of China cooking, using special ingredients, advanced technology and diversified food types.

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The first broadcast time of Jianghu v China World Hotel is 20 15 10 17. This paper interprets the confrontation between Qing Yu Lai, Liu Fangning and the four major Korean cuisines. There are twelve issues in this variety show.