Abstract: Donuts, also known as Donazi and Donazi, are a sweet food made of flour, white sugar, cream and eggs by deep frying. Its calories are quite high, and each 1 grams of donuts contains more than 2 grams of calories. Doughnuts originated in the United States. There are two main theories about their origin. One was invented unintentionally by Hanson Gregor when he fried bread, and the other was invented by Ms. Chicago when she rewarded the army during World War I. Doughnuts can be regarded as the national dessert of the United States. Let's learn about donuts. First, what kind of food is Doughnut

Doughnut, whose English name is Doughnut or donut, can also be translated into Donazi and Donazi, is a kind of fried food, which is a dessert made of flour, white sugar, cream and eggs as the main raw materials, adding various auxiliary materials according to their own tastes, and then frying. Donuts are generally hollow rings, and there are also closed shapes in which sweet fillings such as cream or egg paste are wrapped in the middle of dough.

are doughnuts high in calories? As a fried food, the calories of doughnuts are certainly not low. An ordinary doughnut weighs about 2 grams. According to the raw materials used, it generally contains about 5-7 calories. Every 1 grams of doughnuts contains 227.4 calories, 17.18 grams of carbohydrates, 14.68 grams of fat, 6.54 grams of protein and 1.33 grams of cellulose. It can be said that the calories and fat are very high.

2. Which country's food is doughnut?

Doughnuts originated in the United States. There are two main opinions about the origin of doughnuts:

1. In 194, an American named Hanson Gregor invented food. When he was a child, he liked to eat fried bread made by his mother, but he found that the central part of fried bread was not fully cooked because of insufficient frying time. If he continued frying, the bread on the edge would be burnt. So Gray's mother dug out the central part of the fried bread and fried it again. At this time, she found that the fried bread tasted even more delicious, so she invented this food and named it doughnut.

2. It is also said that during World War I, female volunteers of the Salvation Army in Chicago flew overseas and made doughnuts for American soldiers at that time. At that time, doughnuts were made of inverted military helmets for molds in a hurry, so these female Salvation Army volunteers were also called "doughnutlassies". In 1938, the Salvation Army of Chicago designated the first Friday in June as National Donut Day to honor and commemorate the women who made donuts for soldiers during World War I..

In the United States, many people like doughnuts very much, and doughnuts are one of the most popular desserts in the United States. They are sold in any pastry shop or fast food restaurant. Many Americans often take doughnuts as their staple food, eat doughnuts for breakfast, and even set up a "doughnut day". But in Asia, donuts are mainly used as snacks.