Methods/steps

First of all, we prepare ingredients, 500 grams of tenderloin, 1 gourd, onion and garlic. The seasoning is made of salt, chicken powder and spiced powder.

Wash the gourd and cut it vertically from the middle. If there are gourd seeds in it, dig them out and slice them for later use.

Wash tenderloin, cut into shredded pork, shredded ginger and minced garlic.

Put an appropriate amount of vegetable oil in the pot, heat the oil, pour the chopped ginger and garlic, and then pour the shredded pork and stir fry. I didn't like soy sauce, so I didn't put it in. If you don't like white meat, you can drop two drops of soy sauce.

Stir-fry until the shredded pork changes color, pour in chopped gourd, pour in a small amount of edible salt and spiced powder, and stir well.

six

Stir-fry until the gourd is soft, add a small amount of chicken powder, stir-fry evenly, and the delicious fried shredded pork with gourd is ready.