A delicious Cantonese restaurant in the northern suburb of Xi has won the favor of diners with its unique dishes and unique taste. Steamed eel, the specialty of this restaurant, is delicious. The eel is tender and smooth, and the seasoning of garlic slices and lobster sauce is steamed just right, which makes people unforgettable.

In addition to the signature dishes, the "roasted pigeon" in this restaurant is also a delicious food worth tasting. Roasted pigeon is crispy outside and tender inside, with firm meat and overflowing fragrance, which makes people can't help but relive it. Besides, barbecued pork with honey sauce in the restaurant is also one of the most popular dishes. It is fragrant, tender and juicy, and it tastes delicious.

As a Cantonese restaurant, besides Cantonese cuisine, it also offers various seafood dishes. Whether it is steamed, boiled, fried or roasted, it can present different tastes and flavors. Authentic Guangdong specialties have also made many "foodies" full of praise. This Cantonese restaurant carefully cooks every dish, bringing the delicious Cantonese cuisine to Xi 'an and becoming a beautiful business card of local cuisine.