What delicious food is Heyuan famous for? Heyuan is known as the "Back Garden of Guangdong". Its food culture is unique and there are many delicacies worth tasting.

The more famous ones include Jiang's roast goose, fried cakes, beef balls, etc.

Jiang's roast goose is one of Heyuan's specialties, with a unique cooking method and taste.

When grilling, we use high-quality local chicken and grill it over traditional charcoal fire. It is charred on the outside and tender on the inside, with a fragrant aroma. It is a must-try dish in Heyuan.

Fried cake is one of the traditional snacks in Heyuan. It has a crispy texture and rich oily aroma. One bite will leave you with endless aftertaste.

Fry slowly in a cool oil pan until the surface is golden and crispy, and the inside is tender and soft. This is the authentic Heyuan fried cake.

Beef balls are one of Heyuan's famous staple foods and are loved by locals.

Use high-quality beef, cut into thin shreds, and mix with delicious seasonings to make meatballs.

It is fresh and tender in the mouth, and the soup is delicious. It has a unique taste when paired with a bowl of fragrant rice or noodles.

The above are the famous delicacies in Heyuan. Both locals and tourists can taste these delicacies.

If you come to Heyuan, don’t miss these delicacies.