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What are the specialties of Guilin worth bringing? What can I bring?
1, Guilin Sanhua wine. Guilin, one of the three treasures, is the representative of rice-flavor liquor in China. Guilin brand Guilin Sanhua wine is an authentic Sanhua wine. It was once rated as a national quality wine and won a silver award. Since the Song Dynasty, it has been brewing 1000 years, and it was called Lu Rui in ancient times. It is characterized by clear crystal, mellow honey, soft and refreshing, and pleasant taste.

2. Guilin tofu milk. One of the three treasures in Guilin, with a history of more than 300 years, is a famous high-quality food in China. Sufu is mainly made of fresh and high-quality soybeans, which can be divided into five types: spiced sufu, pepper sufu and baisu sufu. The finished sufu is square in size, transparent in gelatinous surface, golden in color, tender and soft in texture, fresh, strange and attractive in taste, spicy and sweet, and full of sweet fragrance. The mixed fragrance of Sichuan pepper, star anise, garlic paste and Sanhua wine can be distinguished from the fragrance, which has an endless aftertaste. It is a good product for seasoning, appetizing and strengthening the spleen.

3. Guilin Chili sauce. One of the three treasures in Guilin, it has a production history of more than 300 years. Guilin Chili sauce is exquisitely made with excellent materials. It takes a big, red and spicy Tianjiao produced in the suburbs of Guilin as the main raw material, with beans and garlic, as well as a proper amount of refined salt and sanhua wine. The prepared Chili sauce is reddish brown in color, fresh and mellow, and has excellent taste. Cooking with it can stimulate appetite, strengthen the spleen and increase appetite; If you use dishes to make dipping sauce, it can counteract off-flavor and greasy food, and it is a good seasoning.

4. Guilin osmanthus wine. Brewing has a long history and there are two brands: Guilin brand and Wugang brand. Guilin brand osmanthus wine is light yellow in color, with outstanding osmanthus fragrance, unique mellow taste of wild grapes, sweet and sour, mellow and soft, and long aftertaste; Regular drinking can strengthen the spleen and stomach, help digestion, promote blood circulation and benefit qi. Wugang brand osmanthus wine is clear and transparent, mellow and refreshing, with the characteristics of Sanhua wine and the fragrance of osmanthus, and has a long aftertaste.

5. Persimmons and dried persimmons. Beautiful fruit in autumn. Its shape is as big as the palm of your hand, and its orange is bright and clean. The epidermis is thin and crisp, and the pulp is thick and tender, sweet and delicious. Persimmon is rich in nutrition, and has the effects of relieving cough and moistening throat, invigorating spleen and relieving summer heat, and astringing and reducing fever. Persimmons can be dried and made into dried persimmons, which are called "moon persimmons" because they look like the bright moon, and are the most famous in Gongcheng County. High-quality persimmons are transparent and delicate, with orange-red color, frosty surface and soft and sweet meat.