1. A dish with thick soup, heavy taste and full of oil and water is a good dish. Words such as thick but not greasy, rich and mellow taste and heavy salt and oil are used to describe delicious food. The chef's seasoning is also inseparable from the three-character principle of thick, heavy and big.

2. The most important moment is to enjoy your own cooking. 3. I want to eat snacks when I wake up, and I want to eat some delicious biscuits. I touched the skin and bones around my waist. No, you don't.

4. No matter how simple it is, food has its own soul, and there are many flavors in life that cannot be copied.

5. This thing should only be found in the sky, so how many times can we hear it on earth? 6. Beef hot pot in Chaoshan beef shop, farewell my concubine in Shanghai Jipin Xuan

7. Although I can't visit the moon for nine days for you, I can go to Haidilao for fat beef, shrimp dumplings, hairy belly, lotus root slices, lettuce, prawns, shrimp slides, beef balls and yellow throat.

8. The fat and crisp spoons of perch are delicious, and the new cooked oil (Mai Qiao) smells like cakes. Since ancient times, people have been light and rich, and they have returned to their hometowns.

9. Whether you have a favorite person in your heart or a favorite taste in your bowl, life is worth looking forward to.

1. Stinky dried tofu is "hospitable". She always fills the surrounding air with a strong and strong fragrance, so that people can look at it and write it first.

11. Rub the jade evenly with your hands, and the blue oil will be light yellow and deep. Sleeping in the spring at night knows the weight, crushing a beautiful woman and wrapping her arms around gold.

12. I have a heart to lose weight, but I can't help but have a mouth to eat.