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Spring Festival dinner menu daquan
The menu of New Year's Eve dinner includes: braised pork, shrimp with garlic, beef with sauce, silkworm chrysalis with salt and pepper, fish with Chinese sauerkraut, etc.

1, braised pork

There are as many as twenty or thirty kinds of famous popular dishes, the only constant is the taste, which is soft and sweet, fat but not greasy. It is stewed with pork with five flowers and three layers in a casserole, which is rich in nutrition and melts in the mouth. On New Year's Eve, braised pork is the most important dish.

2. Shrimp with garlic

A famous dish in Guangdong consists of fresh shrimp, garlic and seasoning. Open the back of the shrimp with the meat side up, spread the garlic vermicelli, and steam in the pot. This dish has bright color, outstanding shape, delicious taste and rich nutrition, and it will be more beautiful to sell.

3. Sauced beef

It is the most suitable choice to prepare a plate of sauce beef for New Year's Eve. It can be prepared one week in advance and stored in the refrigerator. Just cut a plate directly if necessary. With a garlic juice, the sauce is rich, the taste is rich, crisp, neither hard nor firewood, and the beef tendon is from Huang Chengcheng.

4, salt and pepper silkworm chrysalis

In recent years, with the improvement of people's living standards, the food on the table has become more and more abundant. Take this silkworm chrysalis as an example. Although many people dare not eat it, its sales have been increasing, and protein is rich. Sprinkle a layer of salt and pepper after frying, which is crispy and delicious.

5. Fish with Chinese sauerkraut

"No fish, no table", many places say so. There is also a saying that eating fish for more than a year means beauty. There are many ways to fish. Why do you recommend fish with Chinese sauerkraut? Because it has no thorns, slices are fish, and fish bones can be processed into other things. Fish with Chinese sauerkraut is sour and delicious.