At the 9th Zhongguancun International Food Festival, the work of Beijing Tangren Food School is a holy white fondant cake, like white gauze, with a perfect structure that makes people marvel and fall in love with it.
Introduction to the "House of Hope" Cake Tower The "House of Hope" powdered sugar cake tower was specially made by all the teachers and students of Tangren School in 11 days to celebrate the opening of the 9th Zhongguancun International Food Festival.
The cake tower incorporates modern production techniques on the basis of traditional cake making techniques, using more than 40 kilograms of flour, more than 80 kilograms of powdered sugar, more than 15,000 decorative lines, and 99 various flowers.
The cake overall feels elegant, rich and noble.
The cake tower has five layers from bottom to top, with pure and sweet cake as the base, symbolizing sweetness; the whole body is decorated with powdered sugar, and the color is pure white, symbolizing purity; the surface of the cake is decorated with hand-shaped peonies, lilies, and
Roses and other flowers symbolize wealth and good luck; the small houses embedded in them look particularly warm and harmonious.
The "House of Hope" cake tower represents the school's good wishes and belief in pursuing purity, sweetness and harmony.
It leads everyone to unite, imagine and hope, and work hard to create a harmonious, warm, green and healthy catering market in Beijing.