When opening a convenience store, in addition to equipment such as freezers, beverage cabinets, and air conditioners, it is best to sell some cooked food, such as breakfast, fast food, snacks, etc.
In this way, business will be better and store revenue will increase.
Of course, to make these things, you need to configure some equipment: Breakfast: Whether it is a residential area, an industrial area, or a commercial area, people who are busy at work or don’t want to make breakfast come and go in a hurry, and they all like to go to convenience stores to buy a steamed bun and a cup of soy milk.
, a tea egg can be a delicious breakfast.
Therefore, a "steamed bun machine" that can steam delicious food is indispensable, and an electric pot is used to cook tea eggs.
A "dual-purpose juicer" with two hot and cold cylinders that can be used in all seasons, it can both keep hot soy milk warm and refrigerate it to meet the hot and cold needs of different customers.
?For those customers who have plenty of time, they may want to have a bowl of hot udon noodles, so a "noodle cooker" that can cook noodles quickly is indispensable.
?Fast food: For many office workers, every time they encounter the problem of not knowing what to eat for lunch, they like to go to convenience stores to find food.
Noodles, fried rice, rice bowls... and special bento boxes launched from time to time make the convenience store like a small food city.
The dazzling array of flavors and varieties, coupled with the comfortable and clean environment, also make many people fall in love with convenience stores.
Therefore, in order to attract business from these diners, you need food warming cabinets and microwave ovens to provide customers with hot food at any time.
?Oden No matter what season it is, go to a convenience store and have a cup of hot oden. It is like a small hot pot for one person, satisfying your heart and stomach.
Whether it is three pots and three controls, or four pots and four controls, in short, you need an oden machine that is ready to entertain guests who come for dinner or non-dinner time.
?Snacks: At three or four in the afternoon, when the weather is toughest, go to the convenience store downstairs to buy a rice ball, hot dog, sandwich or roasted sweet potato. When you get back to the office, you will be an energetic errand boy again.
This kind of "pseudo-dinner" is just right for afternoon tea, and can be eaten in or taken away.
Of course, you need to prepare a hot dog machine and a roasted sweet potato machine.
?Of course, in addition to these foods, there are also barbecue, coffee, etc. which are particularly popular convenience store foods.
In short, if you want to do a good business in a convenience store, in addition to daily drinks and packaged snacks, you can also focus more on cooked food. These common equipment are indispensable.