The representative cultures and delicacies of various regions are all specialties of China, and the so-called traditional culture of China is mostly "specialties" that can represent the characteristics of China. The famous ones are: Peking Opera, Chinese Medicine, Guangzhou Lion Dance, Sichuan Giant Panda, Beijing Roast Duck, Tianjin Goubuli Steamed Bun, Shandong Shandong Shandong Cuisine and so on.
1. Peking Opera
Peking Opera, once called Pingju, is one of the five major operas in China. Its accent is mainly Xipi and Erhuang, accompanied by huqin and gongs and drums, and the scene layout pays attention to freehand brushwork. Regarded as the quintessence of China, China opera Sandingjia "tops the list".
2. Chinese medicine
Chinese medicine, also known as Han medicine, is a precious wealth of the Chinese nation and has made great contributions to its prosperity. The treatment concept of traditional medicine is gradually accepted by the world. Traditional medicine has attracted more and more attention from the international community, and the demand for traditional Chinese medicine is growing worldwide, which provides a broad space for the development of traditional Chinese medicine.
3. Guangzhou lion dance
Lion dance is an excellent folk art in China. Whenever festivals or assembly celebrations are held, people always entertain themselves with lion dances. Lion dances are divided into north and south, and the lion dances in Guangdong are the most famous in the south. Lions are made of colored strips of cloth. Each lion has two people performing together, one dancing at the head and the other at the tail. Under the music of gongs and drums, performers dress up as lions and make various movements of lions. During the performance, the lion dancers should show the southern martial arts with various moves, which is very masculine.
4. Sichuan Giant Panda
The giant panda is endemic to China, and its main existing habitats are the mountainous areas of Sichuan, Shaanxi and Gansu in China. The giant panda has lived on the earth for at least 8 million years, and is known as the "living fossil" and the "national treasure of China". It is the image ambassador of the World Wide Fund for Nature and the flagship species of biodiversity protection in the world. According to the third national wild panda population survey, there are less than 1,611 wild pandas in the world, which belong to the first-class protected animals in China. By October 2111, the number of giant pandas in captivity in China was 333.
5. Beijing Roast Duck
Roast duck is a famous Beijing dish with world reputation, which originated in the Southern and Northern Dynasties in China. Roasted duck was recorded in the Book of Food Treasures, and it was a court food at that time. The raw materials are high-quality meat duck, Beijing Duck, roasted with fruit and wood charcoal fire, with rosy color, fat but not greasy meat, crisp outside and tender inside. Beijing roast duck is divided into two schools, and the most famous roast duck restaurant in Beijing is the representative of the two schools. It is known as "delicious in the world" because of its red color, tender meat, mellow taste and fat but not greasy.
6. Tianjin Goubuli Steamed Bun
Goubuli Steamed Bun is a snack made of flour, pork and other materials. It was founded in AD 1858 (Xianfeng period of Qing Dynasty) and is the first of the "Tianjin Three Musts" and one of the time-honored brands in China. Goubuli steamed stuffed bun has fine flour and stuffing selection, strict production technology and beautiful appearance, especially the steamed stuffed bun is well-proportioned, and each steamed stuffed bun has no less than 1.5 folds. Goubuli steamed stuffed bun is mainly made of fresh meat, with six categories and 98 varieties, including three fresh buns, seafood buns, sauce meat buns and vegetarian steamed stuffed bun. In October, 2111, the State Council announced the third batch of national intangible cultural heritage list, and the project "Goubuli Steamed Bun Traditional Handmade Skills" was included in it.
7. Shandong Shandong cuisine
Shandong cuisine, which originated from Shandong, is the only self-styled cuisine among the four traditional cuisines (also the eight major cuisines) in China (compared with the influential cuisines such as Huaiyang, Sichuan and Guangdong), and it has the longest history, the richest techniques, the highest difficulty and the most skillful skills.
Extended information:
China traditional culture is a kind of national culture which reflects the national characteristics and features and is the overall representation of various ideological cultures and ideological forms in national history, with distinctive national characteristics, a long history, profound connotations and excellent traditions.
1. Traditional festivals
There are various traditional festivals in China, and many things have various manners and customs. There are nearly 51 traditional festivals of the Han nationality. The following are the five major festivals: Spring Festival, Shangyuan Festival (Lantern Festival), Flower Festival (Hundred Flowers Birthday), Shangsi Festival (March 3rd), Cold Food Festival, Tomb-Sweeping Day, Dragon Boat Festival, Chinese Valentine's Day, Zhongyuan Festival (Ghost Festival), Mid-Autumn Festival, Double Ninth Festival, Winter Solstice Festival, Laba Festival, Kitchen Sacrifice Day (off-year) and New Year's Eve. Each place also has local and ethnic characteristics.
2. China operas
Peking Opera, Yue Opera, Shaanxi Opera, Chaozhou Opera, Kunqu Opera, xiang opera Opera, Henan Opera, Quju Opera, Huizhou Opera, Hebei Bangzi, Shadow Play, Sichuan Opera, Huangmei Opera, Cantonese Opera, Huagu Opera, Baling Opera, Puppet Opera, Liyuan Opera, Gezi Opera and Lu Opera.
3. China architecture
Suzhou gardens, pavilions, memorial archways, garden temples, bell tower temples, pavilions, houses, etc.
4. Traditional Chinese Medicine
Traditional Chinese Medicine, Traditional Chinese Medicine, Huangdi Neijing, Acupuncture A-B Classic, Pulse Classic, Compendium of Materia Medica, Qianjinfang, Shennong Materia Medica Classic, Treatise on Febrile Diseases, Synopsis of the Golden Chamber, etc.
5. Folk crafts
Chaozhou embroidery, paper cutting, kites, China embroidery (embroidery, etc.), Chinese knots, clay figurines, dough figurines, dough figurines, patterns (gluttonous patterns, wishful patterns, thunder patterns, palindromes, ba patterns, auspicious clouds), cheng-cheng, Melaleuca, eaves, vultures, etc.
6. Chinese Wushu
Tai Ji Chuan, Wing Chun Quan, Wudang, Xingyi, Shaolin, etc.
Reference: China Traditional Culture-Baidu Encyclopedia.