Don’t eat golden prunes when you first come to Chongqing. You can often see vendors selling them at Jiefangbei, Hongyadong and other places. They are very attractive and the “leaves” are also very fresh. In fact, they are just pickled smoking ice cream with pigments and saccharin. The scenic spots are very

It is a kind of food that is inevitable. Don’t try it just because you are curious. It tastes bad. The reason why it smokes is because of the addition of liquid nitrogen. It is also dangerous. Bamboo tube milk tea is popular all over the world. You can take pictures, but if you drink it (it is very dangerous)

Hard to comment), the cup will be recycled. If you don’t mind, don’t buy garlic ice powder. The locals immediately blacked out when they saw it. This confusing combination is visibly unpalatable to the naked eye. Chongqing ice powder has to be brown sugar flavored yogurt and fruit.

The quality of the fruits varies. It is hard to tell whether they are fresh when they are all cut into pieces. Some yogurts are made by ourselves, and the hygienic conditions are not guaranteed. The key is that a few pieces of fruit are very expensive. Although Chongqing people love to eat brain cakes.

Flowers, but it’s not like this. It’s a very strange and greasy combination. It is recommended to eat brain flowers or barbecue or hot pot fat intestines and big red envelope calorie bombs. It is very greasy. The picture looks very tempting. It tastes like drinking oil. It is not recommended to try it.

, there are a lot of delicious steamed buns wrapped in wonton skin, crayfish and turkey noodles. I rushed back to my hometown overnight to make a quiet sweet potato. This combination is really strange. I will eat all over my face. When boiled in hot pot, steamed buns are very oily.

It was spicy, but in the end the steamed bun smell was gone, and the hot pot smell was gone, leaving only butter in my stomach.

Although hot pot can cook all kinds of things, people in Chongqing really don’t eat it that way. Pan-fried buns with thumbs are not as delicious as fried dumplings. You can try it freshly baked. Once it is cold, it will be difficult to eat. If you want to eat the chewy texture, you must eat ice powder.

In the summer, there are plenty of ingredients and they are sold in the streets and alleys. My personal favorite is the Rose Magnet Ice Powder Cold Cake. The cold and soft cold cake is really the best "dessert" in summer. It is also available in the streets and alleys.

Selling small glutinous rice cakes "Small rice cakes, fragrant and glutinous, 2 yuan for 20~" are often sold on push carts in front of primary schools. They are also sold at the Jiefangbei Monument, and some are even drizzled with brown sugar syrup. Be sure not to try it if you encounter it.

Miss it! The Crispy Potato is crispy on the outside and soft and waxy on the inside. It’s delicious with pickles, chopped green onions, spicy peppers, and root.

(The picture above shows a crispy potato restaurant in Bayi Road Food Street. Their sweet and sour spicy flavor is very good) The spicy and sour chicken feet at Ma Zhaozhao are really delicious and very appetizing; the duck neck in honey sauce is also very good.

The taste is different from ordinary duck necks, and the shredded pork is delicious~ A meal of bean curd rice costs 6-7 yuan. The fragrant bean curd is paired with a spicy red oil chili dish. It is already very fragrant just with the rice.

If you add a bowl of salty roasted pork, the delicious crispy pork is super delicious. The pork belly is more lean than fat. It tastes both fat and lean. One bite can make the hot and sour noodles smooth and fragrant.

The texture is soft and glutinous, and the taste is sour and spicy, mixed with the grainy texture of the squid. One bite is very satisfying. People who love sesame must not miss Lao Ma Shou! If you don't like it, you can order the regular squid. If you can't eat spicy food, you can order it.

There are also clear soup hand-made cakes. Every flavor is dark and delicious. Iron cake triangular cake and Chongqing special cake. When you go to Xiaobei Tea House to drink Gaiwan tea, you can buy one by the way. With the refreshing tea, you can experience the old taste of Chongqing and Wanzhou roasted cake.

The Wanzhou grilled fish with crispy skin and tender meat is also a special feature of Chongqing. The spicy and pickled pepper flavors are both delicious ~ Barbecue - dried bean curd and sweet potato skin. Residents downstairs get a bunch of dried bean curd and sweet potato skin for 2.5/3.

It’s unreasonable to not try two skewers in Chongqing hh Local Hotpot is a very popular old hotpot in Chongqing. It is hidden downstairs in the residents. Their nine bowls of local products are a must-try for every table, and the desserts are free to eat at Lao Gan’s Restaurant

Lobster is the most popular dish in Chongqing. Every summer, the house is packed. Spicy crayfish and garlic crayfish must be ordered every time. The specialties are sweet, salty, salty, spicy and fragrant. Almost every Chongqing person has eaten it.

An indispensable snack for the New Year holidays.