everyone should be familiar with Scapharca subcrenata, which is a kind of shellfish. It can often be eaten in coastal areas, and its taste is still very delicious. So how to cook Scapharca subcrenata is more delicious? Let's learn together

Method of Scapharca subcrenata

Materials: Scapharca subcrenata, soy sauce, onion, ginger, garlic and salt

Method:

1. First, the purchased Scapharca subcrenata must be soaked in clean water for half a day. You can put some salt in the clean water to make Scapharca subcrenata spit out the sediment in its belly. Then rinse it for later use;

2. add water to the pot, cook the clam with a little salt water, then take it out and put it on a plate;

3. Prepare dipping juice, and mix it with soy sauce, less sugar, chopped green onion, Jiang Mo and minced garlic; Dip the cooked clam in the juice and eat it. It tastes delicious. The clam is mixed with spinach.

how to cook the meat of Scapharca subcrenata

1. Scapharca subcrenata can be cooked and eaten

Scapharca subcrenata can be cooked and eaten, and the cooked Scapharca subcrenata tastes particularly fresh. Before cooking, put the Scapharca subcrenata in a pot, add water, then add a small amount of edible salt, and let the Scapharca subcrenata soak in the shock wave.

2. Scapharca subcrenata can be eaten cold

When you eat Scapharca subcrenata, you can make it into a cold dish to eat. Before making, you should wash the clam, cook it in a pot, take out the meat after boiling, then cool down, add coriander, shredded onion and ginger and a small amount of spinach, add vinegar and soy sauce, edible salt and sesame oil and other seasonings, mix well and serve directly.

efficacy and function of Scapharca subcrenata

1. Tonifying kidney and strengthening yang

Gecko mollissima has the effect of tonifying kidney and strengthening yang, and is effective for sexual dysfunction such as premature ejaculation and impotence. If you eat Scapharca subcrenata regularly, you can tonify the kidney, which is good for men's low sexual desire.

2. Clearing away heat and purging fire

Clam pilosa is cool, has the effect of relaxing bowels due to internal heat, and can treat constipation caused by internal heat.

How to choose and buy Scapharca subcrenata

When you choose and buy Scapharca subcrenata, you can identify it from its freshness and taste. Scapharca subcrenata is distributed in China's offshore waters, with the most output in Liaoning, Shandong and Hebei provinces. July to September every year is the productive period of Scapharca subcrenata. During this period, Scapharca subcrenata is fresh, tender and delicious, and its quality is also good.

According to different states of Scapharca subcrenata, it can be divided into fresh Scapharca subcrenata and quick-frozen Scapharca subcrenata meat. According to the different growth environment, it can be divided into wild and cultured subcrenata. Among them, the taste and nutritional value of wild Scapharca subcrenata is higher than that of cultured Scapharca subcrenata.