As a gourmet city, Hangzhou is rich in gourmet resources, with many excellent gourmet brands and traditional dishes, such as West Lake vinegar fish, Longjing shrimp and Dongpo meat.

1. Jiangnan snacks innovation: Hangzhou is located in the south of the Yangtze River, with rich traditional snacks. We can expand the brand of food by innovating and upgrading traditional snacks. For example, we use a business model similar to KFC to manage snacks with unique tastes, such as ancient brown sugar cakes and Zhajiang Noodles with red oil.

2. Combination of Chinese and Western cultures: Hangzhou combines Chinese and Western cultures very well, and can attract more diners through creative dishes that combine Chinese and Western cultures. For example, replacing western-style dishes with traditional ingredients in Hangzhou creates a unique gourmet taste.

3. Innovative food festival: Hangzhou can hold an innovative food festival, which can gather food experts from all over the world. You can take a form similar to a food shop, and invite some public judges and guests to select the most creative food. In addition to traditional Chinese food, you can also introduce more international food elements, such as Indian curry, sushi, pizza and so on.

In a word, Hangzhou has a profound food culture, which is worthy of active exploration and creation by various resources. It is also an opportunity to innovate local food in Hangzhou and push it to the whole country.