question 1: what are the specialties in Shanghai? The main specialties in Shanghai are: Gao Qiao muffins, "Wufangzhai" cakes, Town God Temple spiced beans, Jiading white garlic, cracked melons, dough sculptures, wood carvings, anchovies, Fengjing Dingti, Beijing Rufu, Shanghai Pudong Chicken (white chopped chicken), pear candy, steamed buns, dried tofu, Nanhui peaches, Chongming hairy crabs and Zhouzhuang.

what can I say? Most of the specialties in Shanghai are edible. If the journey is not far, you can take some. If it's a long way, go to the Chenghuang Temple and buy some handicrafts.

specialty foods are generally available in large local supermarkets. You can visit more supermarkets.

Question 2: Shanghai specialty products: pear paste sugar and spiced beans? White goat? Hairy crabs Anchovies? Jiading yellow straw? Metal technology? Dough sculpture? Noodles Zhang fish? Shanghai velvet embroidery? Shanghai silk? Shanghai embroidery? Shanghai sculpture? Shanghai folk crafts? Chongming daffodil? Swordfish? Old hairy crab? Songjiang perch specialty is eaten under the pockets of many city god temples. Orchid beans are eaten in Nanxiang's small cage, golden cake, pear sugar, hairy crabs, cowhide sugar, fried pot stickers, Chongming's mutton and golden melons. These kinds of quite distinctive sea water peaches are in Beijing, and they are rotten in Fengjing Dingti, Shanghai velvet embroidery, Shanghai silk, Jiading yellow straw, Shanghai pear sugar, anchovies can, Shanghai Pudong chicken, Songjiang calcium fish, Chenghuang Temple, pear sugar, Chongming Mountain fairy flowers, Shanghai fragrant japonica rice, Shanghai woodcarving, Jiading bamboo. Engraving Shanghai Lacquerware shanghai jade carving Shanghai Ink Carving Shanghai Face Sculpture Shanghai Tooth Carving Shanghai Gu Embroidering Shanghai Cao Su Gong Mo Shanghai Collapsed Gua Jiyunge Seal Carving ~~

Are you satisfied with the above answers?

question 3: what are the specialties of Shanghai? Shanghai specialties include: Shanghai peaches, Beijing Rufu, Fengjing Dingti, Shanghai pear candy, canned anchovies, Shanghai Pudong chicken, whitebait, Shanghai wood carving, Jiading bamboo, Shanghai dough sculpture, Shanghai tooth carving, Shanghai embroidery, Shanghai silk, Jiading yellow straw weaving, Songjiang perch, Chenghuangmiao pear candy, Chongming daffodils, Shanghai lacquerware and shanghai jade carving. Jiading white garlic, japonica rice, taro, asparagus, Shanghai Gao Qiao muffin, Shanghai Qianquan Yinni, Jinze Zhuangyuan cake, "Wufangzhai" cake group, Shanghai silk flower, anchovies, Yexie soft cake, Shanghai lobster slices, Shanghai whole egg Saqima, Chongming white goat, Chongming jam-wrapped melon, Longfeng sour plum soup.

Question 4: I would like to ask what special products can be taken home in Shanghai. Introduction of Shanghai special products:

1. Shanghai sculpture: Shanghai sculpture can be divided into five categories: jade carving, tooth carving, wood carving, Qi Diao and stone carving. Shanghai jade carving is divided into four categories: furnace bottles, figures, birds and animals, among which furnace bottles have the most traditional characteristics. Fine selection of materials, stable and elegant shape, simple and fresh decoration and exquisite craftsmanship. There are many kinds of tooth carvings, such as carved flowers, leather carvings and figures, which are unique in shape and exquisite in carving, especially in carved flowers.

2. Shanghai embroidery: Shanghai embroidery can be divided into seven categories: embroidery, embroidery, machine embroidery, embroidered clothes, prints, carpets and artistic tapestries. Gu embroidery is the most famous embroidery in Shanghai, which has a history of four or five hundred years. Shanghai carpets are famous for their exquisite workmanship and elegant patterns. The products are mainly handmade wool carpets and silk carpets. Art tapestry can better show the artistic effect of oil painting and Chinese painting, and it is more noble and generous when used as indoor decoration.

3. Shanghai Silk: Shanghai is one of the important producing areas and exporting places of China silk. Silk, satin, twill, silk, brocade, crepe, velvet, kudzu, silk, spinning, yarn and silk are all available, and they are highly appreciated by consumers at home and abroad. The world-renowned "Golden Three Cups" printed silk is harmonious and clear in color matching; The silk flower silk with the theme of Chinese painting is unique in the international market because of its antique style and brand-new expression techniques. Xuxing Township in Jiading District is a world-famous hometown of yellow grass. The yellow grass produced here has the characteristics of smoothness, softness and tenacity. The grass products woven with yellow grass are beautiful, elegant, light and applicable, and are traditional specialties in Shanghai.

4. Shanghai Embroidery: Embroidery is one of the emerging arts and crafts in China. Its products can be divided into two categories: appreciation and practicality. It is deeply welcomed by people at home and abroad for its rich colors, clear levels, vivid shapes and lifelike images. The Wan Li Great Wall, Hundred Flowers for Brilliance and Overlooking Mount Qomolangma in Shanghai velvet embroidery have all become masterpieces with high praise at home and abroad. Among them, a picture of "The Great Wall of Wan Li" was sent to Chen Zhan in the hall of the United Nations building, which amazed delegates from all countries.

5. Gold and silver ornaments: Gold and silver ornaments are traditional handicrafts in Shanghai, which are exquisitely made, magnificent and have high artistic appreciation value. Shanghai's gold and silver jewelry is novel in shape and exquisite in craftsmanship, especially those inlaid with platinum and pearls.

6. Chongming Narcissus: Chongming Narcissus has been cultivated for nearly a hundred years. It is famous for its rich fragrance in the flower market at home and abroad, and can be as famous as the British rose. The most valuable varieties of Chongming narcissus are: white jade narcissus, glazed narcissus, trumpet narcissus, ball-headed narcissus and sub-perfume narcissus.

7. Yellow grass weaving in Jiading: Xuxing Township in Jiading District is a world-famous hometown of yellow grass. The yellow grass produced here has the characteristics of smoothness, softness and tenacity. The grass products woven with yellow grass are beautiful, elegant, light and applicable, and are traditional specialties in Shanghai.

8. dough sculpture: it is a variety of small figures made by kneading glutinous rice flour after adding color. Zhao Kuoming, a famous dough sculpture artist in Shanghai, is a master of dough sculpture in Shanghai and is called "Face Man Zhao". The characters in the works are vivid and colorful, which is called "three-dimensional painting, silent play". The dough figurines made by him are not moldy, moth-eaten or cracked. They are still as good as new after decades of storage and enjoy a high reputation at home and abroad.

2. Characteristic shopping street:

1. Nanjing Road-the first commercial street in China: Nanjing Road is the earliest commercial street in Shanghai. There are large department stores, professional and characteristic shops and century-old shops, which are known as "the first street in China". On Saturday afternoons, Nanjing East Road becomes a pedestrian mall.

2. Huaihai Road-Elegant Commercial and Cultural Street: Huaihai Road is a prosperous and elegant commercial street, a shopping paradise as famous as Nanjing Road, with hundreds of shops, providing people with the enjoyment of modern life.

3. Sichuan North Road-a modern commercial street for civilians: Sichuan Road is the third commercial street in Shanghai after Nanjing Road and Huaihai Road, with both medium and high commodity grades and relatively low commodity prices. At present, it has become a shopping paradise for the working class. In addition, there are Yuyuan Shopping Mall with strong national characteristics, the newly-rising Xujiahui Shopping Mall, Pudong New Shanghai Commercial City and the "land gateway of Shanghai"-Kerry City that never sleeps. * * * The commercial image of Shanghai is isomorphic. There are many shops here, and the products are dazzling, and the century-old streets, specialty shops and famous brands are all led by * * *.

Question 5: What are the specialties in Shanghai? There are many specialties in Shanghai, including Shanghai peaches with thin skin and juicy taste, Songjiang four-gill perch with fresh meat, which is one of the famous fish in China, and anchovies, a rare fish from Chongming, Changxing and Hengsha. Gu Embroidery in Luxiangyuan, a traditional hand-made textile product in Shanghai, is a unique embroidery originated from the technique of Gu's family heirloom. Gu Embroidery technique is used to make embroidery such as clothing, decorations, bedding and so on. Shanghai's famous food specialties include City God Temple spiced beans and pear candy, Fengxian Nanqiao Sufu in Beijing and so on. Shanghai peaches are characterized by soft meat, thin skin and bright color, sweet juice, rich aroma and easy to dissolve in the mouth. If you break a small piece of cortex of a ripe peach and suck it with your mouth, you can suck up the pulp in the fruit, which is a rare peach variety. Function: High economic value and wide application. Fresh food is the best, and it can also be processed into canned food and preserved peaches. Peaches are colorful and can be viewed. In addition, it also has medical value. Peach kernel has the functions of breaking blood, removing blood stasis, moistening intestine and relieving cough, and is mainly used for treating stasis, amenorrhea, abdominal pain, traumatic injury, swelling and pain, constipation, etc. Peach blossom has diuretic effect, which can guide diarrhea and expel water. Dried young fruit is called dried peach, and can also be used as medicine to treat night sweats and hemoptysis due to yin deficiency. Peach gum is an emulsifier and adhesive in pharmaceutical industry. Songjiang four-gill perch blows on the four-gill perch in the west wind, and Leisong is crisp and greasy. The four-gill perch written by Fan Chengda, a poet in the Southern Song Dynasty, is the perch produced in Songjiang, a tributary of Huangpu River. Songjiang perch is small, but its yield is not much, but it has a good reputation, mainly because its meat is fine, fat and tender, as white as snow, without fine burrs, and its taste is delicious. For thousands of years, many scholars and poets have praised it. When Hans Zhang, a literary scholar in the Jin Dynasty, was an official outside, an autumn wind blew, which reminded him of his homesickness. He abandoned his official position and went back to his hometown. Xin Qiji, a great poet in the Southern Song Dynasty, has a saying: Don't say that perch can be lost, and the west wind is exhausted, and the season eagle has not returned? Emperor Qianlong of the Qing Dynasty went to the south of the Yangtze River twice, and both of them specially rushed to Songjiang Prefecture to eat four-gill perch, which was highly praised and ordered to offer sacrifices to perch every year. Overview: This kind of fish is small and spindle-shaped, about 12 cm long, but it weighs no more than two or three cities. Its head is big and flat, its eyes are small and it is born above, its mouth is fan-shaped and scaleless, its back is yellowish brown, its abdomen is grayish white, and it is covered with four or five black stripes. Strangely, Songjiang perch still has water in its gill chamber after it leaves the water. If it is placed in rice chaff, it can live for four or five days. Because this fish has a dent in the front and back of its gills, its shape and color are like gill holes, and there is an orange-red stripe on the gill cover, which looks very similar to four exposed gill leaves. Therefore, in ancient times, people thought that Songjiang perch had four gills. It was recorded in "Continuing Rhyme House" that all the perches in the world had two gills, but Songjiang perch had four gills. So Songjiang perch is also called four-gill perch. In fact, Songjiang perch, like common fish, has only two gills. The life span of Songjiang perch is only one year. In late winter and early spring, after the big fish laid eggs in Haikou, they died immediately, and the young fish hatched. At the turn of spring and summer, they were traced back to the tributaries of Huangpu River and grew up in autumn. In the autumn season, flocks of four-gill perch swim to the foot of Xiuye Bridge in Songjiang, which is the golden season for bass fishing. Features: Songjiang perch is tender and fat, fresh and fishy, which is the most delicious of wild fish and one of the four famous fish in China. Cooking: Songjiang perch can be cooked in many ways, and the famous one is perch. According to the Records of Songjiang Prefecture, when entering first frost in September, the perch should be soaked, wrapped in cloth and drained, scattered in plates, and orange leaves should be taken alternately. Fine-cut and marinate, stir well, and mix with fragrant water (or water), which is not only delicious, but also beautiful in color. The other is chicken soup with perch. In winter, the perch is cooked in hot chicken soup and put in a soup basin. The golden chicken soup emerges as a perch with a belly like snow fat, which can be said to be good in color, fragrance and taste. In addition, braising in soy sauce or making soup is also delicious. The visceral treatment of Songjiang perch also has its own characteristics. Generally, it is not allowed to cut open the abdomen with a knife, otherwise it will damage the umami flavor. Usually, bamboo chopsticks are inserted into the belly of the fish from the mouth of the fish, and the internal organs are taken out and washed before being put back into the belly. Anchovies are characterized by flat body, long tail and silvery white. The mouth is large and square, with free fins on the upper part of the pectoral fin and no symmetry on the caudal fin. There are prismatic scales in the abdomen. The female is big and the male is small. Function: Anchovies are valuable economic fish with delicious meat, which can be used for fresh food or canned food. Usually, people like to fry it and add auxiliary materials to accompany the meal, which makes it crispy and delicious. City God Temple Spiced Bean The spiced bean in City God Temple is exquisite in materials and suitable in heat. The raw materials used are specially selected from broad beans produced in Yuyao County, Zhejiang Province, and the selection is extremely strict. Neither yellow-skinned beans nor moth-eaten beans can be used. All green-skinned beans should be used, washed and boiled in water. Cooking is done with a binocular cooker with a clear water pot and a sugar water pot on it. When the water temperature of the clear water pot reaches 6 ... > >

Question 6: Are there any delicious and interesting specialties in Shanghai to take away? I'm glad to answer them for you:

Shanghai peaches

Rufu in Beijing

Fengjing Dingti

Shanghai pear candy

canned anchovies

Shanghai Pudong chicken

whitebait

Shanghai woodcarving

Jiading bamboo carving

. Carving

Shanghai velvet embroidery

Shanghai silk

Jiading yellow straw weaving

Songjiang perch

Chenghuangmiao pear paste sugar

Chongming daffodil

Shanghai lacquer ware

shanghai jade carving

Shanghai inkstone engraving

Shanghai Jiyunge seal engraving

Shanghai Cao Sugong ink <

Jiading white garlic

fragrant japonica rice

taro

asparagus

Shanghai Gao Qiao muffin

Shanghai Qianquan Yinni

Jinze Zhuangyuan cake

"Wufangzhai" cake group

Shanghai silk flower

Yexie soft cake

Shanghai lobster slices

Shanghai whole eggs. White rabbit toffee

Question 8: What are the specialties of Shanghai? A complete collection of Jinshan peasant paintings: the traditional folk art of Shanghai Jinshan, which was initiated in the 1971s, includes stove paintings, paper-cut lacquer paintings, folk toys, clay sculptures and stone carvings. With romantic imagination, bold artistic exaggeration, novel concept, bright colors, childish modeling, with the unique charm of Jiangnan water town. Can be purchased in Jinshan farmer painting village. Metal technology: Shanghai metal technology mainly includes gold and silver ornaments, jewelry, various metal utensils and enamel crafts. Gold and silver ornaments are traditional handicrafts in Shanghai, which are exquisitely made, brilliant and gorgeous, and have high artistic appreciation value. Shanghai's gold and silver jewelry is novel in shape and exquisite in craftsmanship, especially those inlaid with platinum and pearls. Chenghuangmiao Pear Paste Sugar: It is said that it has a history of more than 1,311 years. More than 1,111 years ago, Shanghai City God Temple opened a fruit candy store. Because the owners are good at management, the fruit candy in City God Temple became famous at home and abroad. This sugar has two kinds of curative effects: pear cream sugar and color pear cream sugar. Efficacy Pear Paste has the effects of relieving cough and asthma, promoting fluid production and appetizing. It is made of almond, platycodon grandiflorum, Poria, Pinellia ternata, winter flower, peucedanum root, orange red and other medicinal materials and white sugar through decocting and refining. Pear cream candy with different colors is made of Chinese herbal medicines such as Amomum villosum, hawthorn, clove, bergamot, banksia rose and white sugar. Now it is monopolized by Yuyuan Mall Shanghai Pear Paste Sugar Store. Spiced bean: The full name of spiced bean is "Cream Spiced Bean", which was initiated by Guoji Xinglong Spiced Bean Store in Shanghai City God Temple, so it is also called "City God Temple Cream Spiced Bean". In 1931, Guo Yingzhou, a small business owner, found a new way by choosing "Sanbai" broad beans produced in Jiading, adding fennel, dried tangerine peel, cinnamon, sugar, essence and other ingredients to make them taste soft and hard, salty and sweet, and they smelled a light creamy fragrance, so they were called "creamy spiced beans". Spiced beans have become a special product in Shanghai since the 1941s. Spiced beans are characterized by slight sweetness, mellow and delicious, bright and clean color, long aftertaste and appetizing. It can be bought at the Old Town God Temple and other places. South Goods Store: The so-called South Goods are the local products unique to southern China, but generally do not include Guangdong specialties. There are hundreds of rivers in Shanghai, and delicious food from all over the world is gathered here, which can be found in northern and southern grocery stores. Many famous southern goods stores in Shanghai are concentrated in Nanjing Road, with convenient transportation. When you go shopping, you can collect all kinds of things you like.