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What are the good cuisines of Suzhou cuisine?
Suzhou is a very beautiful city, and many netizens especially like to travel to Suzhou. In addition to the beautiful scenery, Suzhou has many very good foods, which netizens can try. When it comes to Suzhou cuisine, the first thing that comes to mind is hairy crabs, because the hairy crabs in Yangcheng Lake are very famous, and Yangcheng Lake happens to be located in Suzhou. The local hairy crabs in Suzhou are very delicious, and the price is relatively cheaper than other places, so many netizens envy the citizens of Suzhou and can stutter the freshest hairy crabs in their own homes.

Besides hairy crabs, fried dumplings are also very famous snacks. Many netizens will buy more famous fried dumplings after coming to Suzhou. Steamed buns, also called fried buns, are a daily snack for many Suzhou people. If the netizen is lucky, he happens to meet the fried buns that have just come out of the pot, and he can smell the smell of fried buns from a distance. Suzhou's fried buns are not only beautiful in appearance, but also juicy, which is really tender outside and tender inside.

If sweet and sour mandarin fish like sweets, you can choose to go to Suzhou and try the local sweet and sour mandarin fish, because sweet and sour mandarin fish is a famous dish in Suzhou. It is said that Emperor Qianlong also tasted this dish after he came to Suzhou. Sweet and sour mandarin fish looks beautiful and tastes delicious. Don't miss it if you are interested, or you will probably regret it in retrospect.

Netizens who like to eat Suzhou pasta must not miss Suzhou red noodle soup, because red noodle soup is the most traditional pasta in Suzhou. It seems that red noodle soup is just a bowl of ordinary noodles, but in fact, the soup of red noodle soup is very fresh, and every noodle will not stick together. In addition to noodles, you can choose to try Suzhou Wonton when you arrive in Suzhou, because Suzhou Wonton is a variety of shops with different signboards, and netizens can personally feel the local flavor.