Interesting Cooking Practice Essay 1
On Friday morning, the weather was beautiful and the weather sent us to Gulangyu Practice Base. We got on the bus, then took a two-story ferry, and arrived at Gulangyu Island with the sound of waves and the gentle breeze. We will live in the practical activity base here for two and a half days and carry out a rich and colorful life. How I look forward to these two and a half days being fulfilling and happy!
The next morning, we came to another practice base in Gulangyu Island to carry out cooking practice activities. After listening to the cooking class teacher’s explanation, we went to the market to buy the materials we needed. Back at the base, we washed the vegetables carefully and chopped them carefully, for fear of cutting our fingers! The most critical moment has finally arrived, we are going to stir-fry! Our team cooked mapo tofu and asparagus stir-fried sausage. First stir-fry the asparagus, then add the prepared sausage and pour a little soy sauce. The colorful asparagus stir-fried sausage is completed. Boil the tofu for cooking Mapo tofu, then pour in the Mapo tofu seasoning, cook for a while, and the fragrant Mapo tofu is ready! After washing the pot, I went out and looked at the students outside the house who were concentrating on making fruit platters. They carefully cut the fruits into shapes of different sizes. The original small and inconspicuous fruits suddenly turned into beautiful shapes. On the plate, it looks like an elf attending a dance, made up of red, yellow, white and green. It’s so beautiful! Wow, the students are showing off their skills here, they are all very capable! Looking at the delicious food, our mouths almost watered!
Finally it was time to taste it. Everyone picked up their chopsticks and bowls and rushed to eat the food everyone cooked. I wanted to try a piece, but they were all sold out in no time, hey! Although I didn't eat it, my heart felt as sweet as honey when I saw that my classmates' masterpieces were so popular. After eating the delicious dishes, eat fruit! , everyone rushed up to grab the fruits, and this time it was the turn of the fruits to be eaten up...
The two and a half days of practical activities have finally ended successfully, and we are going home. It’s really a bit Linger and forget to leave. Although I was only here for two and a half days, it felt like only two and a half hours passed by in the blink of an eye. The practical activities are interesting and meaningful, and they allow us to exercise ourselves in collective life. The individual's independent self-care ability and hands-on ability have also improved. I deeply realize: I give, I gain, I am strong, I am happy! Interesting Cooking Practice Essay 2
On Friday morning, the weather was beautiful and the weather sent us off to the Gulangyu Practice Base. We got on the bus, then took the slightly swaying ferry, and arrived at Gulangyu Island with the sound of waves and the gentle breeze. We will live in the practical activity base here for two and a half days and carry out a colorful life. How I hope these two and a half days can be fulfilling and happy!
The next morning, we came to another practice base in Gulangyu Island to carry out cooking practice activities. After listening to the cooking class teacher’s explanation, we went to the market to buy the materials we needed. Back at the base, we washed the vegetables carefully and chopped them carefully, for fear of cutting our fingers! The most critical moment has finally arrived, we are going to stir-fry! Our team cooked mapo tofu and asparagus stir-fried sausage. First stir-fry the asparagus, then add the prepared sausage and pour a little soy sauce. The colorful asparagus stir-fries the sausage and it's done. Boil the tofu for cooking Mapo tofu, add the Mapo tofu seasoning and the fragrant Mapo tofu is ready! After washing the pot, I went out and looked at the students outside the house who were concentrating on making fruit platters. They carefully cut the fruits into shapes of different sizes. The original small and inconspicuous fruits suddenly turned into beautiful shapes. In the hidden spring scenery, the little boy looks like an elf attending a dance, made up of red, yellow, white and green. It’s so beautiful! Wow, the students are showing off their skills here, they are all very capable! Looking at the delicious food, our mouths almost watered!
Finally it was time to taste it. Everyone picked up their chopsticks and bowls and rushed to eat the food everyone cooked. I wanted to try a piece, but they were all sold out in no time, hey! Although I didn't eat it, when I saw that everyone's "masterpiece" was so popular, my heart felt as sweet as honey. After eating the fragrant dishes, I went to eat the fruit! , everyone rushed up to grab the fruits, and this time it was the turn of the fruits to be eaten up...
The two and a half days of practical activities have finally ended successfully, and we are going home. It’s really a bit Lingering. Although I was only here for two and a half days, it felt like only two and a half hours passed by in the blink of an eye. Practical activities are both interesting and meaningful. They allow us to exercise ourselves in collective life, and everyone's independent self-care ability and hands-on ability are also improved.
I deeply realize: "I give, I gain, I am strong, I am happy!"