Hunan specialty flavors
Yueyang Junshan Silver Needle, Dayong Guzhang Maojian, Changsha Gaoqiao Silver Peak and Xiangbo Green Tea; Xuefeng Tangerine, Liuyang Kumquat, Qianyang Rock Sugar Orange; Changsha Xianglian, Yueyang whitebait and dried fish in vinegar; Yueyang chili oil, Shaoyang bamboo shoots, ginger, Changsha preserved eggs, Hengshan Xiang yellow chicken, Wugang copper goose, Ningxiang pig; Changsha Hunan embroidery and down products, Liling porcelain, Wangcheng Pottery, Xiangxi Tujia cotton, Yiyang water bamboo mat, Liuyang linen and chrysanthemum stone carvings, fireworks and firecrackers, Phoenix ethnic crafts, Yueyang fans. Xianglian, Junshan tea, Guzhang Maojian, Shangqiao Yinfeng and Xiangbo green, Getan tea, and yellow flowers Vegetables, barley, magnolia slices, camellia oleifera, ramie, white wax, kumquat, Anjiang pomelo, Chinese kiwi, angelica root, Yongzhou mint, Atractylodes, Scrophulariaceae, Hunan yellow chicken, Shupu goose, turtle snake wine, preserved eggs with preserved pineapple, Hunan rice noodles, Yiyang water bamboo mats, Qiyang straw mats, Tujia brocade, Liling underglaze color porcelain, cave entrance ink crystal stone carvings, Jiyang chrysanthemum stone carvings, etc.
Hunan cuisine is one of the eight major flavor cuisines in my country. Pay attention to knife skills, heat, rich seasoning, and strong spiciness. The main techniques are simmering, frying, stewing, steaming and stir-frying. Famous dishes include ancient meat, lotus seed pot, steamed fish with bamboo shoots, crispy chicken, etc.
-Guangdong specialties and Cantonese cuisine
Guangdong is the hometown of tropical and subtropical tea fruits. Famous fruits include Dongguan banana, Chaozhou tangerine, Zengcheng lychee, etc. Famous teas include Yingde black tea and Chaozhou Phoenix Narcissus tea. Traditional handicrafts include Guangzhou embroidery, Chaozhou drawn yarn, Foshan Shiwan ceramics, Chaozhou Fengxi arts and crafts porcelain, Guangzhou ivory carvings, Zhaoqing Duan inkstones, etc. There are also Shenzhen, Zhuhai oysters, Chaozhou squid, Zhanjiang lobster, and Cantonese sausages, moon cakes, Phoenix vegetables, Wuzhishan vegetables, Jiufeng white cabbage, Yingde black tea, lychees, betel nut, Huangdeng pineapple, star fruit, jackfruit, lychee honey , banana, coconut, longan, papaya, plum, Chaozhou mandarin, Polygonum multiflorum, Guangcai, Guangxiu, Guangdiao, Fengxi ceramics, wheat straw stickers, Chaozhou drawn yarn, gold lacquer wood carving, Chaozhou embroidery, Duan inkstone, woven gold colored porcelain, Shiwan art ceramics, coconut carvings, sachets, Xinhui sunflower fans, Cantonese dim sum, Cantonese cured meats, Qingping chicken, Dongjiang salt-baked chicken, three-yellow beard chicken, Taiye chicken, Chaoshan paste crab, Shajing fresh oysters, Wanning bird's nest , sea turtle, Changchun wine, transparent water chestnut cake, Fengtang water chestnut powder, pure lotus seed paste moon cake, Wuzhou jellyfish skin, Dongguan sausage, Shahe rice noodles, rice roll rice noodles, Ji Di porridge, spring cakes, blind male cakes, Youtou pancakes, etc. Food.
The flavor of Cantonese cuisine is famous both at home and abroad, and the "snake meal" has long been famous and has the reputation of being the best food in Guangzhou. Cantonese cuisine focuses on frying, braising, and is good at stir-frying. It emphasizes freshness, tenderness, and smoothness, and includes many wild vegetables. Famous dishes include chrysanthemum, dragon, tiger and phoenix, monkey brain, boiled sea shrimp, crispy suckling pig, etc.
-Hainan specialty flavor
Coconut carvings with silver inlays, shell carvings, sea stone flower bonsai, Li nose flute and other handicrafts from Haikou and other places; Wenchang pineapple, coconut, Wuzhishan mango, Qiong Mountain lychee; Wanning continent bird's nest, Xisha turtle; famous flavor foods include Haikou coconut cup, Qiongshan Qukou blood turtle, Wenchang chicken, Dong goat, Hele crab, Haikou coconut. Hainan cashew nuts, coffee, pineapple, jackfruit , star fruit. Southern pearls, red beans, Tunchang horn crystal, tortoise shell; shell series products, pearl products of Sanya City and Lingshui County, coral bonsai; Xinglong coffee, pepper, coconut sugar, horn carvings, coconut carvings; red fish, fish, agarwood, Nanshan Pyrographed gourd, green tea and black tea, Shuiman tea, partridge tea, pandan tea, areca nut tea, Kuding tea; fish include lobster, sea snake, shark fin, scallop, South Sea turtle, pangolin scale, glass squid. Li textiles, Li brocade, Li curtains, Li skirts, hanging bags, headscarves, flower ribbons, etc.
-Guangxi’s famous specialties
Jingxi, Binyang Zhuang Brocade, Du’an Yao Embroidery, Nanning Ma Di, Qinzhou Nixing Ceramics, Guilin Art Ceramics, Square Bamboo Cane, Yuzhou Bamboo silk curtains, Beihai shell carvings, Dongxing stone carvings, Liuzhou stone carvings, Liu inkstones, small coffins; Nanning cool fruits, sweet tea, Guilin fermented bean curd, rice noodles, Sanhua wine, Yuzhou three snake wine, gecko wine, Beihai seafood; Hepu pearls , Rongxian Shatian grapefruit, Guilin kumquat, Nanning pineapple, Liuzhou orange, Yongfu mangosteen, Guiping cinnamon, Guinan star anise, lychee, banana, orange, kumquat, wood pineapple, pineapple, longan, mango, hawthorn, mountain grape, Gongcheng persimmon, yellow cabbage, Guanyang red dates, almonds, kiwi fruit, ginkgo, star anise oil, shiitake mushrooms, beet, sugar cane, sugar, Yulin high-quality grain, barley, southeastern rice, Huanjiang japonica, Jingxi fragrant glutinous rice , cassava, Guilin Huaqiao brand chili, Guilin Sanhua wine, Guangxi animal medicinal wine, gecko, spiritual herb, honeysuckle, cinnamon, Ganoderma lucidum, benzoin, Tianqi, Poria, Lijiang fish, Fuzhou mandarin fish, Guilin roasted suckling pig, Guilin Embroidery, Zhuang Brocade, Maonan Flower and Bamboo Hats, Qinzhou Nijian Pottery, Guilin Art Pottery, Guilin Landscape and Traditional Chinese Painting, Guilin Down and Its Products, Lijiang Goose Stone Carvings and Stone Paintings, and Huanjiang Mats. wait.
-Sichuan specialty flavor
Famous specialties include Chengdu Shu embroidery, Shu brocade (silk), lacquerware, porcelain bamboo weaving, Nanchong bamboo curtain painting, Zigong, Yibin bamboo crafts, Rongchang, Hui Li ceramics, Zigong paper-cuts, famous Sichuan black tea, Exin tea, Mengshanshanshan tea, famous fruits Hechuan red tangerine, Jiangjin mandarin orange, and Chuanxiong, Chuanbei, Chuanlian and other Chinese medicinal materials. Flower white cake, Tianche brand spicy sauce, tie-dye, Taihujing vinegar, Zigong red tangerine, Zigong raw beef, Zigong instant food seasoning, Rongxian Chang wine, paper cutting, Gong fan, bird's nest silk. Wenjun wine, Five Fat Duck, Yuanbao chicken, Sichuan pickles, Quanxing Daqu wine, braised lacquer products, porcelain bamboo weaving, Sichuan embroidery, Sichuan brocade, and sugar-oiled fruits. Yibin Wuliangye.