There used to be two in Kowloon Street. One was relatively small, and the other was called Busan. The smaller one tastes good, especially the freshly roasted pork belly with lettuce bag and roasted chicken leg meat, but there is no rice or the like in this one. Later, Niu Wangmo went to the alley of Xunyang Road and there was one. The miso soup was delicious. On the second floor of the Red Flag Film Store building, there used to be a restaurant called Luomei Food City, which served Korean food. But I just drink soup. Now, I only have a bibimbap from East Asia Fast Food City. To be honest, it's not very good.

If you really like Korean food, you can try making miso soup at home. Like roast pork belly, you can also try to cook it yourself at home. Most supermarkets in Jiujiang have soy sauce. You can buy it by looking at the pattern with soup on it, adding tofu and kelp, or adding something you like, whether vegetarian or not. It tastes good! ! I often make my own soup! !

As for the pork belly with lettuce, you can slice the pork belly you bought, roast it in a pot with a little oil, and add sweet noodle sauce (the taste of sweet noodle sauce must be authentic, you know the roast duck sold in Jiujiang market, it must be so sweet, otherwise the taste will be greatly reduced. ) Then put a bag of washed dishes, which tastes good. The most important thing is that the pork belly must be roasted a little bit, so as not to get tired of eating. I've done this before, but unfortunately I didn't buy sweet noodle sauce and wasted my roast pork belly! ! !