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What are the specialties of Jiuhua Mountain?

Jiuhuashan's specialty foods include Jiuhuashan Buddha Tea, Jiuhuashan vegetarian restaurant, Jiuhuashan vegetarian cake, Jiuhuashan Ge Fen, Jiuhuashan Yunwu Tea and so on.

1. Jiuhua Buddha Tea

Jiuhua Buddha Tea, also known as Jiuhua Mao Feng and Huangshixi Mao Feng, belongs to the category of green tea. Its predecessor is Jiuhua Mao Feng, such as Maofeng in Minyuan Garden at the foot of Qianshan Mountain, Mao Feng in Daguling Mountain at the foot of Dagu Peak, and Mao Feng in Huangshi Creek at the back of the mountain. Jiuhua Mao Feng can be traced back to Jiuhua Tea in Song and Ming Dynasties.

2. Jiuhuashan vegetarian restaurant

Jiuhuashan flavor vegetarian restaurant belongs to the temple vegetarian restaurant, but it also absorbs the essence of the palace vegetarian restaurant, uses modern cooking techniques, integrates the northern and southern flavors, and combines the local characteristics of Jiuhuashan to introduce local wild vegetables, delicacies and local dishes into vegetarian restaurants. Jiuhuashan vegetarian restaurant is not only delicious, light and healthy, but also rich in protein, vitamins and human needs.

3. Jiuhua vegetarian cake

Jiuhua vegetarian cake is a famous snack in Jiuhua Mountain, Anhui Province. The main ingredients are wheat flour and sweet potato stuffing, and the auxiliary materials are edible oil, appropriate amount of sugar and salt.

4. Jiuhuashan Ge Fen

Jiuhuashan Ge Fen is a specialty of Jiuhuashan in Chizhou City, Anhui Province. The powder of kudzu root in Jiuhuashan Mountain is white as jade, cool and refreshing. The roots of kudzu vine, a wild plant in Jiuhuashan Mountain, are rich in starch, and the white powder is "Ge Fen".

5. Jiuhua Yunwu Tea

grows in the misty mountain area, and germinates in spring and summer communication, with long stems and mellow color and taste. At the Panama International Tea Competition, Mao Feng Tea from Huangshi Creek on the rooftop won a gold medal.