Walking through the bustling modern times and into the familiar streets, each of the ten old restaurants in Foshan has the old flavor in the memory of the old neighborhood in Foshan! The taste of the old Foshan that I deeply miss is the happiest taste in my heart.
1. Tianhai Restaurant
It's rare to see Foshan ancient breakfast restaurant. It's really rare that Tianhai can still stand, even though Sanpin Building, Taoli Garden, Yingju, New World, Guannan, Yingju Restaurant and Interesting Restaurant, which were all in their heyday, disappeared. A century-old brand, the taste of traditional Cantonese cuisine, the price is really flat, and it will not be guaranteed and the weight is small because of the low price. The quaint decoration in the store seems to tell the glorious past of history, and there are old memories of the old neighborhood in Foshan.
per capita: 36 yuan
Address: No.66, Shengping Road
2. Dake (Justice Store)
Dake Justice Store is the first store opened in Foshan. It is a truly local time-honored store. After more than ten years of opening, it still retains a lot of traditional tastes, especially the fried dough sticks (fried ghosts) and the number one scholar and the first porridge. It is a perfect match! The fried dough sticks that absorb porridge water taste more fragrant, slippery and juicy, which is unforgettable!
per capita: 13 yuan
Address: No.18, Gongzheng Road
3. Remember Mianjia (Chengmentou Road Store)
The decoration of the store is antique, and one of the signs is Wonton Noodles, a shrimp with crab eggs, with four big wonton, thin skin and much meat, and you can even see the crab eggs inside. The unique alkaline taste of traditional bamboo noodles is a childhood memory of many Foshan friends.
per capita: 18 yuan
Address: No.1, Fenjiang Middle Road-Chengmentou Road
Alias: Notes of Tang Cuiyuan
4. Beixiangyuan Dumpling House (Jinhua Road Store)
As an old-fashioned dumpling house in Foshan, Beixiangyuan won the second place and no one dared to win the first place. Beixiangyuan is the most famous leek dumpling, with thin skin and big stuffing, but the price is slightly more expensive than that in other places. Perilla fried dumplings are also one of the best products in Beixiangyuan, with a little more oil, but the crispy taste makes people unable to stop.
per capita: 18 yuan
Address: No.35, Jinhua Road
Business hours: 6:3-21:3 Monday to Sunday
5. Dexinzhai (Shengping Road Store)
Foshan is a century-old brand, most famous for its hoof-tying, which can be eaten in the hall and taken out. It's enough to make two kinds of hooves by traditional and innovative methods without some juice. Foshan has an old taste, which young people rarely like. It is one of the classic nostalgic foods in Foshan.
per capita: 26 yuan
Address: 3 meters south of the intersection of Fumin Road, Shengping Road (next door to Zhongji Dry Goods Store)
6. Old shop Chencun Powder Restaurant in Dan Wong
Chencun Powder Restaurant in Dan Wong has a history of nearly 8 years. In 1927, Huang Dan, a native of Chencun, Shunde, created a kind of rice flour with the characteristics of thin, cool, smooth and soft, which became famous, and the locals called it "Fendan (Dan)". After that, they sent the powder to other places, and the foreigners named it "Chencun Powder". Due to the fine production, Chencun powder production is not high, and it can only produce a few hundred kilograms of powder a day, which makes it particularly "expensive" and it is not easy for foreigners to enjoy this delicious food. Foshan's century-old "Chencun Dan Wong" Although Chencun's economic development is far from the same, the old town has retained a lot of charm in the 198s. Go north along the road until you come to a river, full of banana trees and bamboo forests. On this side of the bridge is the old-fashioned Dan Wong. As the old shop where Chencun powder originated, Dan Wong was renamed as the more imposing Chencun Powder Restaurant, with colorful Manchu windows around the store, and the decoration in the store is quite a legacy of the Republic of China. The old photos on the wall and the Duobaoge in the hall show the carefulness of the owner everywhere.
per capita: 45 yuan
Address: Shop No.1 and Shop No.2, South Road, Old Xuqiao, Chencun
7. Junlin Restaurant
Junlin Restaurant, located next to Huiji Sugar Water on Liaoyuan Road, has a small storefront. The sweet and sour meat in the shop is very appetizing, and the hand of Shajiang pig is also liked by many people, and the price is also very real. Having a meal in King's Landing Restaurant can help many friends find back the memories of the old Buddha. < P > Per capita: 38 yuan < P > Address: Beside Huiji Sugar Water in Liaoyuan Road
8. Jincheng Hotel Restaurant < P > Jincheng is the best place for many Foshan friends to have morning tea. The cooking process of Shunde Fried Fish Mouth, the signature dish, is exquisite, the seasoning is key, and the entrance is smooth, crisp and delicious, which definitely deserves its reputation.
per capita: 64 yuan
Address: Inside Jincheng Hotel, No.125 Fenjiang Middle Road
9. Yuerong Food Plaza
Yuerong Food Plaza is located in the downtown area, with elegant and clean decoration style. It is reported that seafood is a "wild seafood" operating in Shangchuan Island, with all kinds of products, and it is transported from Taishan to Foshan every day. The first soup in this shop is brewed with mineral water, which is straight in the original pot, authentic, cheap and tasteless.
Per capita: 46 yuan
Address: 3rd floor, Yuerong Building, No.1 Weiguo Road (opposite to the big star)
1. Pearl River Hotel
The decades-long storm of Pearl River Hotel has been accompanied by the growth of many Foshan people, which is one of the reasons why many Foshan people are keen to come to the Pearl River, especially when they are here for holidays, they absolutely have to rely on relationships to book meals. The standard old-school Cantonese cuisine, with exquisite materials and sufficient weight, is commendable!
per capita: 58 yuan
Address: Zhujiang Hotel, No.1 Qinren Road (opposite to the Municipal Hospital of Traditional Chinese Medicine
As a foodie, do you have a soft spot for food? What other Foshan cuisines do you think make you admire? Welcome to tell us!