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My hometown is Chongqing.

As the capital of hot pot and snacks in China, Chongqing has many delicacies worth tasting.

The following are some of the more well-known Chongqing delicacies: 1. Chongqing hot pot: Chongqing hot pot is famous for its spicy, refreshing and delicious characteristics. The most representative ones are Lao hot pot and Maodu.

In terms of side dishes, there are many recommendations, such as tofu skin, beef louvers, rice cakes, etc.

2. Noodles: Noodles are one of the most famous breakfast dishes in Chongqing and are also home-cooked dishes. They are characterized by "soft, glutinous and chewy".

The seasonings mostly use bean paste, minced garlic, Sichuan peppercorns, etc., and the taste is very unique.

3. Twist twist: Twist twist is a very classic snack in Chongqing, with golden and crispy skin and soft and dense inside.

Common flavors include sweet and salty, and salty twists and Chongqing specialty spicy chicken are known as the traditional "two foods" 4. Chaoshou: Chaoshou is a noodle soup similar to wontons. It is different from wontons in that it mostly uses

Fresh meat, shrimp, etc. and various seasonal vegetables are used as fillings.

These are just some of the delicacies in Chongqing. When you come to Chongqing, you can experience the taste of more delicacies in person. Welcome to Chongqing.