First, sponge cake-based cakes.
1 cream cake
Base: sponge cake, material: cream+strawberry.
2. Chocolate cake
Base: sponge cake, material: chocolate+chocolate.
3. Donuts; Doughnuts
Bottom material: sponge cake, material: essence+cream.
Step 4 chat
Bottom material: sponge cake, material: essence+sugar.
Second, cakes based on jelly.
1 vanilla ice cream
Bottom material: jelly, material: cream+cream.
2. pudding
Base material: jelly, material: cream+sugar.
3. Fresh milk jelly
Bottom material: jelly, material: essence+cream.
4. Bavarian pudding
Bottom material: jelly, material: cream+fruit.
Third, big cake.
1, Sacher Tholt (large market)
Base: chocolate cake, material: chocolate+chocolate+chocolate.
2. Big Buffy (Market)
Base material: vanilla ice cream, material: cream+strawberry+fruit.
3. Extra large pudding (large plate)
Base material: pudding, material: cream+sugar+cream+cream.
4. Pie (large plate)
Base material: custard, material: essence+sugar+cream+cream.
5. Medium-cooked cheesecake
Base: Pie, material: sugar+cream+cream.
6. Three-layer cake
Foundation: rare cheesecake, material: fruit++cream+cream+cream.
7. Marca Long Ta
Base: three-layer cake, material: gold flat sugar/amber sugar+sugar system+cream system+cream system.
Fourth, other cakes
1, crooked cake
Bottom material: sachertorte, material: sugar+chocolate+chocolate+chocolate.
2. Cake roll
Bottom material: donuts, material: essence+sugar+cream+cream.
Step 3: for a while
Bottom material: waffles, material: sugar+cream.
Step 4 roll sandwich cake
Bottom material: waffles, material: cream+cream.
5. Melaleuca pie
Bottom material: puffs, material: cream+sugar.
6. Christmas tree cake
Base: Swiss roll, material: cream+chocolate+chocolate.
7, sand ice
Base material: vanilla ice cream, material: essence+essence+strawberry.
8. Cairo sweet potato mutton soup
Bottom material: super pudding, material: whole chestnut+chestnut cream+purple potato paste+sugar.
9. Tiramisu
Base: Bavarian pudding, material: chocolate+chocolate+cream.
Introduction of novice play in creative cake shop;
1. In the early stage of the competition, you can make three layers from a big plate, big pudding, or Buffy. Remember to upgrade related substrates, decorate and shape desserts, which is very important and will affect calorie restriction and dessert data.
2. Ten days of landing will open the challenge of the palace, and the score is related to the material data. Don't make a challenge at an early stage and control the use of the material, because there is only one chance to use it.
3. In the later stage, you can use large-scale series and use the first-class base as the second-class base to make high-grade dessert, and the score will be high, but you should pay attention to the number of decorations (such as large-scale base, jelly base, vanilla ice cream, big buffy).
4. Open the store slowly. With the satisfaction of guests, the number of employees will increase and the upper limit certificate will be broken. If the game still fails, you will take a break or drive to the next starting point and add some basic data.
5. If you are not satisfied with the cake you made or make mistakes when developing a new recipe, you will quit the game and clear the background, and then send it to the tasting meeting. The base will not be deducted, but the creative points will not be recovered.
6. When making desserts, you can use more sauces when you pay attention to fragrance, and you can use more decorations when you pay attention to weight. If you don't focus on it, you can decorate the sauce with different effects.