The special delicacies of Qinhuangdao are as follows:

1. Great Wall Pastry Cake

The Great Wall Pastry Cake is a local specialty cake from Shanhaiguan, Qinhuangdao, Hebei. It is made from Shanhaiguan A kind of cake made by adding common glutinous rice leaves and starch paste as the skin, wrapping the fillings of three delicacies. The made cake has a vaguely transparent skin, and you can eat it with the fragrance of glutinous rice leaves and the freshness of the fillings. , refreshing and a pure natural green food.

2. Huiji Mung Bean Cake

Huiji Mung Bean Cake is a halal pastry in the Shanhaiguan area of ??Qinhuangdao, Hebei Province. This mung bean cake is made according to ancestral secret recipes. It has a pure taste and a sweet and delicate entrance. It is deeply loved by local people, and many foreign tourists also like to buy and eat it.

3. Si Tiao Baozi

Si Tiao Baozi is a famous dish in Shanhaiguan, Qinhuangdao, Hebei Province. It can be said to be a steamed bun with a "soul", although it is stuffed with pork and green onions. , but the wrapping is very particular. The meat buns not only look pleasing to the eye, but also taste delicious and are deeply loved by people.

4. Qinglong Water Tofu

Qinglong Water Tofu is also called Qinglong Lao Doufu. It has been included in Qinhuangdao’s “Special Famous Food” and is also a famous intangible cultural heritage food of Qinglong. This water tofu is inseparable from Qinglong water, which meets the national first-class water standard.

The water tofu made with local water quality is tender and white, and paired with "Yanjin", it has a delicate texture and a mellow taste. It is simply the favorite of the locals. The locals say it is better than meat. All delicious.

5. Muddy pot

Mun pot is an intangible cultural heritage delicacy in Shanhaiguan, Qinhuangdao, Hebei Province. In fact, it is a hodgepodge hot pot. This hot pot mainly uses white meat, sauerkraut, and seafood. It is delicious and goes well with rice. The "umami" flavor is even more prominent. Many people who have eaten it have praised it unanimously.