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Liaocheng special food snacks
One: Roast pigeons in the cigarette shop.

Made of high-quality squab, it has crisp meat, delicious taste and no fishy smell, and is deeply loved by Liaocheng people.

Two: Chaocheng jiaozi

It has a long history and can be regarded as a traditional famous food. It's thin and stuffed, and it's very delicious.

Three: Gaotang donkey meat

"Dragon meat in the sky, donkey meat underground", Gaotang donkey meat can be said to be loud in Liaocheng, and it is more famous for Panjia donkey meat. The meat is rotten and delicious. Bian Xiao basically eats it once a month.

Four: Dongchangfu mutton soup mutton soup

Business here has been extremely hot, and there are long queues every morning and noon. It tastes mellow and tasteless, unlike some mutton soup which is white and greasy. The mutton soup here should be pure natural.

Five: Guo Tun stewed chicken

Once, my friends and I drove from downtown to Guotun to eat stewed chicken. It's delicious, chewy, does not burn firewood, and has a little fragrance of Chinese medicine.

Six: Zhang Qiu stewed fish

It is also a traditional famous food, cooked with wild crucian carp, with unique flavor, crisp bones, incomparable fresh fragrance and long aftertaste.

Seventh: Liu Jia roast chicken.

Often in short supply, the skin is golden, the chicken is rotten but not scattered, and it tastes fragrant and fragrant, with a little wine flavor. It's really a word, beautiful!

Eight: eight bowls of Muslims

The appearance is simple and elegant, the inside is fresh and mellow, and 8 kinds of dishes have their own characteristics, which is the first choice for entertaining guests and friends.

Nine: glass balls

For people who like sweets, golden glazed meatballs are really delicious. They are round and smooth in appearance, crystal clear, crisp and sweet to eat, and are deeply loved by Liaocheng people.

Ten: Majiapu

I went to guanxian this year and went directly to Majia Steamed Bun Shop. At that time, the epidemic had just ended. In order to encourage the masses to eat and drink, the mayor just went and asked for a set meal. We also learned the fashion of leadership saving and tasted the mayor's set meal. Steamed buns are thin and stuffed, and they flow down with a bite of soup. The aroma is overflowing, and the taste of old vinegar is endless. We must go to guanxian again sometime.