1.？ Taro cake

Peel taro, cut into small pieces, steam, add raw milk, sugar and purple potato powder and mash. Hand-held cakes are heated in advance, covered with cheese crumbs, taro and cheese crumbs, wrapped and kneaded, tightly closed and slightly squashed. Brush the whole egg liquid on the surface, bake the reverse side in an air pan for 185 degrees 10 minute, and then bake the crust for 5 minutes to color.

2.？ Tangyuansu

Divide the hand-grabbed cake 1 into 4 portions, put the cheese slices first, then put the glutinous rice balls, wrap the egg yolk liquid on the surface tightly and sprinkle with black sesame seeds, and air fry it for 180 degrees 10 minutes.

3.？ Purple sweet potato floret

Add milk to purple sweet potato and press it into mud, cut the cake into four parts, wrap it, cut it into 6 knives, knead it into flowers, sprinkle with egg liquid and sesame seeds, and fry it in an air fryer 180 degrees 15 minutes.

4. Purple potato is commendable

Squeeze the purple potato into a paste, spread the purple potato paste on the hand-held cake, cut the hand-held cake into triangular long pieces, roll it up from wide to thin, sprinkle the egg liquid with white sesame seeds, and bake it in an air frying pan at the temperature of 180 for 10 minute.