The spicy flower nail is fried with flower nail as the main ingredient, accompanied by onion, ginger, garlic, pepper and other auxiliary materials. Today, we will share a common practice of spicy flower nail, learn this practice, and the flower nail spit clean, without any fishy smell, spicy and tender, collected, and can be cooked at home by ourselves, and can be easily used with zero cooking skills.

First of all, we prepare an ingredient:

5g of flower nail. After cleaning, soak it in clean water and put in a spoonful of vegetable oil. The purpose of putting vegetable oil is to make the flower nail cleaner and better spit out the impurities and sediment in the flower nail.

cut a section of green onions into rings and put them in a bowl. Cut ginger into rhombic slices, garlic into thin slices, and put them together with ginger and green onions.

then grab 8 grams of dried red pepper and 3 grams of pepper.

let's blanch the flower flower: boil water in the pot, put cold water into the flower flower, and pour in cooking wine to remove the fishy smell.

blanch for about 2 minutes, take out and rinse quickly with clear water to make the flower nail cleaner.

now let's start cooking. Heat the oil in the pan, pour in the onion, ginger, garlic, dried red pepper and pepper, and stir-fry quickly to get the fragrance.

add a spoonful of Chili sauce and a spoonful of chilli sauce, and stir-fry the red oil quickly.

then pour in the flower nail, pour in the cooking wine, reduce the fishy smell of the flower nail by using the volatile characteristics of the cooking wine, turn on a big fire and stir-fry quickly for a few times.

add 2g of salt, 1g of sugar and 1.5g of pepper, and then pour in the spicy fresh dew. After the seasoning is quickly stir-fried over high fire, you can pour a little red oil to improve the color before taking out the pot. If you don't like eating too spicy, you can pour a little sesame oil, and then you can take out the pot and plate.

well, this spicy flower nail with all colors and flavors is ready. It's very simple. You can start by reading it once, and it's better to cook it at home.