Pictures of food that must be eaten during the Spring Festival

There are always many pictures of food that must be eaten during the Spring Festival, and there are many traditional foods that can represent luck. Do you know what pictures of food that must be eaten during the Spring Festival? Let's take a look with me. Pictures of foods that must be eaten during the Spring Festival 1

Foods that must be eaten during the Spring Festival 1: jiaozi

In northern China, jiaozi is an indispensable food on the New Year's Eve. Mix chopped diced meat with Chinese cabbage or carrot and chop them into minced meat. Roll the dough into dumpling wrappers with uniform thickness and the same size. Then put the minced meat in the dumpling wrappers, and finally cook it in the pot. Eating steaming jiaozi, watching the lively Spring Festival Gala program, I think it is also full of flavor.

New Year's must-eat food 2: New Year's cake

New Year's cake is an indispensable food in both the north and the south. There are jujube rice cakes in Beijing, osmanthus sugar rice cakes in Suzhou, fried oil cakes in Shanxi and so on. Biting the crispy skin of the rice cake and eating the sweet red jujube stuffing inside is called happiness.

Three kinds of meat must be eaten during the Spring Festival

During the Spring Festival, almost every household will prepare all kinds of meat, such as fried chicken legs, fish and so on. It not only has the characteristics of color and taste, but also adds many colors to our New Year's Eve dinner. But pay attention to mind your mouth and don't eat too much meat.

Must-eat food for the New Year 4: Nuts

During the Spring Festival, almost every household will prepare melon seeds, peanuts, sweets and other snacks. Relatives and friends sit around, chatting while eating melon seeds, and watching the Spring Festival Gala while eating peanuts. It is also full of warmth and warmth.

Must-eat food for the New Year 5: All kinds of fish

Fish plays an important role in the New Year's Eve dinner, either fried fish, steamed fish or stewed fish. In short, it can be seen everywhere. It is not only delicious, but also has a beautiful meaning that lasts for more than a year. Therefore, fish is an indispensable dish in both the south and the north. Jiaozi: The custom of eating jiaozi during the Spring Festival in China has a long history. On the first day of the first month of the first month, jiaozi is eaten in almost every family in northern China. This meal in jiaozi is different from other jiaozi in a year. This jiaozi meal is required to be wrapped on New Year's Eve and eaten at midnight. Eat jiaozi just to get the meaning of "making friends at a younger age". In some places, coins, peanuts and other things are put in jiaozi. Whoever eats them represents good luck in the new year, which is a good omen.

Rice cakes: What traditional foods to eat during the Spring Festival are actually the most important ones, such as rice cakes. There are many ways to make rice cakes. Every place has its own unique way to make rice cakes.

Yuanxiao: it is called "glutinous rice balls" in the south. In Jiangsu, Shanghai and other places, it is the custom to eat glutinous rice balls on the morning of New Year's Day. Eating Yuanxiao has a long history in China. In the Ming Dynasty, Yuanxiao has become a very common food, and its practice is no different from that of today's Yuanxiao.

Fish: The Spring Festival diet pays attention to good meanings, and of course fish is indispensable. Fish is usually the last dish on the table. In some places, this dish is basically left untouched, meaning "more than one year". Fish is a kind of food that we often eat in our life. During the Spring Festival, fish are also particular about the choice of fish types. Different kinds of fish represent different meanings.

Wonton: In Jingjiang, Jiangsu, you must eat wonton whether you are entertaining guests, celebrating holidays or holding happy events. On the morning of New Year's Eve, every household begins to wrap wonton. The wrapped wonton can be put in the refrigerator and kept for eating slowly. In Jingjiang, people eat wonton for a long time during the Spring Festival, from the 3th to the 15th day of the first month. Traditionally, people eat noodles, which can protect the health and longevity of the elderly. There is also a saying that noodles should be eaten on the seventh, seventeenth and twenty-seventh day of the first month, and noodles should be eaten on the seventh day of the first month to "trip children's legs" to keep children safe; Eat noodles on the seventeenth day of the first month to keep middle-aged people safe; Eat noodles on the 27th of the first month to keep the elderly safe. may you have a happy new year! Pictures of foods that must be eaten during the Spring Festival 3

jiaozi

Everyone should know that jiaozi is what northerners must eat during the Spring Festival. Eating jiaozi during the Spring Festival has another implication, that is, making money into treasure, because the shape of jiaozi is very similar to the shape of an ingot.

Tangyuan

Northerners eat jiaozi in the New Year, so the most common thing for southerners in the New Year is to eat Tangyuan. Eating glutinous rice balls in the Spring Festival is an eternal custom. Southerners call glutinous rice balls Yuanbao, and eating glutinous rice balls is also called eating Yuanbao, which means making a fortune, being happy together, and everything going well.

rice cakes

Eating rice cakes during the Spring Festival means "rising every year". Eating rice cakes during the Spring Festival is a custom in many places, and different places have different ways to eat rice cakes. Shandong eats jujube rice cakes, Ningbo eats water mill rice cakes, and Suzhou eats sweet-scented osmanthus sugar rice cakes.

wonton

Eating wonton during the Spring Festival takes its original meaning. Legend has it that Pangu opened the world and ended the chaotic situation between heaven and earth, so there was a homonym of the universe, wonton and "muddy hoarding", which meant that food was full of hoarding.

Fish

Fish is an indispensable dish for China people's New Year's Eve dinner, which means "there is more than enough every year". Every place eats fish in a different way.

Chicken

Chicken is an indispensable food in the Spring Festival, which means "good luck", and different parts of chicken have different meanings, such as chicken wings, chicken feet, grasping wealth in the New Year and the head of a chicken, which means "getting ahead".