1. The delicacies in Nanjing, Jiangsu Province include duck blood vermicelli soup, steamed buns, salted duck, beef fried dumpling, assorted tofu waterlogging, sweet-scented osmanthus and taro seedlings, dragon robe and crab roe soup buns, skin and belly noodles, Ruyi Hui Lu gan, kai yang dried silk and so on.

2. The cuisines in Wuxi, Jiangsu Province include ribs with sauce, Wuxi steamed buns, clear water oil gluten, three fresh wonton, Yulan cake, Wuxi crisp eel, meat gluten, crispy whitebait, mirror-box tofu, fermented milk meat, Taihu boat dishes and so on.

3. The delicacies in Xuzhou City, Jiangsu Province include mutton slippery ridge, pot chicken, candied lotus root, stereotyped twisted dough sticks, mutton hidden fish, rice noodles, pancakes, emerald steamed dumplings, honey-made bee cakes, Xuzhou pancakes, Xuzhou steamed buns, Yuanyang chicken and so on.

4. The cuisines in Changzhou, Jiangsu Province include Tianmuhu casserole fish head, Liyang stir-fried white celery, Liyang zhagan, Tianning Jiaoxixiang braised pork, Jintan Rulin mutton cake, Wujin Zhaiqiao old goose, Wujin Furong snail, Wujin Hengshan Bridge red soup baiye, Changzhou hemp cake and so on.

5. The delicacies in Suzhou, Jiangsu Province include distiller's grains cake, sesame oil eel paste, Yangcheng Lake hairy crabs, sugar porridge, shrimps with snails, fried-fried, Sweet and Sour Mandarin Fish, Soviet-style moon cakes with fresh meat, red bean dumplings, jujube paste cake, glutinous rice with chicken head, distiller's grains cake, Suzhou cakes and cherry meat.

6. The delicacies in Nantong, Jiangsu Province include carrion, fire dumplings, Shigang kiln cakes, Nantong Meretrix meretrix, Cao Gong noodles, stewed Langshan chicken, Rugao sausage, Typha Typha, Acacia snails, brine swimming crabs and so on.

7. The cuisines in Lianyungang City, Jiangsu Province include copper crab, oriental prawn, Vince tofu, steamed crab, stewed fish belly with crab roe, small fish pancake, shrimp mother-in-law, bean jelly, fried black flower, sand fish, Lianyungang mountain crab, raw smoked yellow croaker, Lianyungang sea cucumber, crab residue sauce, and pot-collapsed bass.

8. The delicacies in Huai 'an City, Jiangsu Province include egg soft cake, beef tongue cake with scallion oil, soft-pocked long fish, covered noodles, Yangchun noodles, Wensi tofu, braised Sanhuang chicken with wine, Qingong meatballs, stewed lion's head, Xuyi lobster, Xuyi crab, steamed white fish, sweet and sour live carp, Huai 'an baozi, teahouse, fried dumplings and so on.

9. The delicacies in Yangzhou, Jiangsu Province include Yangzhou fried rice, Gaoyou salted duck eggs, candied skin, Gaoyou Lake hairy crabs, Emerald steamed dumplings, shrimp dumpling noodles, and thousand-layer cakes.